Panasonic NN GT352W: Micro Power and Time

Micro Power and Time: Panasonic NN GT352W

To Reheat by

Micro Power and Time

Reheat by Setting Power and Time - Frozen Convenience Foods

FROZEN ITEM POWER TIME SPECIAL INSTRUCTIONS

(Pre-cooked) (in minutes)

BREAD &

BAKED PRODUCT

Bread 1 slice HIGH 10 - 15 sec Do not let bread get hot, or it will become rubbery and dry

English

English

1 loaf HIGH 2 - 5 out. Remove whole loaf from original wrapper.

6 rolls MEDIUM 1 - 2 Place on paper towel to absorb moisture.

Cheesecake (600 g) DEFROST 2 - 3 Remove from container. Defrost on plate.

g

Muffins - 4 (350 g) MEDIUM 2 - 3 Place onto paper towel lined plate.

g

Scones - 6 (400 g) MEDIUM 1 - 2 Defrost on paper lined plate. Stand 2 minutes.

g

PIES

Fruit Pie (500 g) DEFROST 6 - 8 Remove from foil container and place uncovered into a

g

then pie dish.

HIGH 4 - 6

Meat Pie (300 g) DEFROST 4 - 6 Place onto paper towel lined plate.

g

then

MEDIUM 2 - 3

Pizza (350 g) HIGH 5 - 7 Remove from package and place onto paper towel or follow

g

manufacturer’s instructions.

FROZEN MEAL

Fish in Sauce (200 g) MEDIUM 6 - 7 Pierce corner of bag. Heat on a plate.

g

Instant Casserole MEDIUM 4 - 6 Pierce pouch.

in Pouch (serves 2) Heat on a plate or bowl.

Lasagne (300 g) MEDIUM 10 - 12 Remove from foil container, place into serving dish.

g

Plate Food DEFROST 3 - 4 Arrange food evenly on a dinner plate. Add butter or gravy

then where desired. Cover plate with plastic wrap.

HIGH 2 - 3

TV style dinner (400 g) MEDIUM 8 - 10 Remove foil cover and replace with plastic wrap.

g

Vegetables & Sauce MEDIUM 8 - 10 Pierce corner of bag. Heat on a plate.

(in the bag) (400 g)

g

MISCELLANEOUS

Chicken Pieces (500 g) DEFROST 5 - 7 Place onto paper towel lined plate.

g

then

HIGH 6 - 8

Croissants - 4 (250 g) MEDIUM 2 - 3 Place onto paper towel lined plate.

g

Fish Fingers - 8 (200 g) DEFROST 3 - 5 Place onto paper towel lined plate.

g

then

HIGH 2 - 3

Sausage Rolls (250 g) MEDIUM 3 - 5 Place onto paper towel lined plate.

g

- Eng-24-

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