Vitek VT-1699: инструкция

Раздел: Бытовая, кухонная техника, электроника и оборудование

Тип: Микроволновая Печь

Характеристики, спецификации

Внутренний объем:
20 л
Расположение:
отдельно стоящая
Размеры (ШxВxГ):
44x26x35.5 cм
Диаметр поддона:
255 мм
Вес устройства:
11.5 кг
Гриль:
есть
Нижний гриль:
нет
Конвекция:
нет
Мощность микроволн:
700 Вт
Мощность гриля:
1000 Вт
Количество уровней мощности:
5
Тип управления:
электронное
Дисплей:
есть
Переключатели:
тактовые/кнопочные
Таймер:
на 95 мин
Режим разморозки:
есть
Автоматическое приготовление:
есть
Автоматический разогрев:
есть
Автоматическая разморозка:
есть
Возможность внесения своих рецептов в память:
нет
Программирование процесса приготовления:
нет
Автоматическое поддержание заданной температуры:
нет
Дополнительные программы:
экспресс-режим приготовления
Дверца:
навесная
Открывание дверцы:
ручка

Инструкция к Микроволновой Печи Vitek VT-1699

Andromeda

VT-1699

MANUAL INSTRUCTION

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MICROWAVE OVEN

Please acquaint yourself with these instructions before using your microwave oven.

If these instructions are strictly adhered to, your microwave oven will serve you trouble-free for many years.

Store these instructions in an easily accessible location

PRECAUTIONS, WHICH MUST BE FOLLOWED IN ORDER TO MINIMIZE THE RISK OF MICROWAVE ENERGY

EXPOSURE

1. Do not attempt to use the microwave oven with the door open as you will risk exposure to harmful microwave energy. It

is very important that you do not damage the internal latches and door blocking mechanism.

2. Do not place foreign objects between the door and the front of the microwave oven and do not allow food or cleaning

liquid remnants to build up on the screening grill or on the inside of the door.

3. Do not use the microwave oven if it is damaged or malfunctioning. It is especially important that the door always be

closed and that the following parts are not damaged:

• door (bent)

hinges and latches (broken or weakened)

screening grill on the inside of the door

IMPORTANT SAFETY INSTRUCTIONS

WARNING: While the microwave oven is operating in combination mode (MICROWAVE + GRILL) or being operated by chil-

dren, an adult should always be present to supervise in order to prevent the children from burning themselves.

WARNING: Do not use the microwave oven if the screening grill on the door is damaged.

WARNING: Repairing a microwave oven always presents danger to any person conducting the repairs if it is necessary to

remove the metal housing that provides protections from microwave radiation. Do not repair the microwave oven yourself.

WARNING: Do not forget to open products packaged in hermetic or vacuum packaging before heating or cooking.

Otherwise, pressure could grow within the package and cause it to explode, regardless of whether or not the food was

prepared earlier.

WARNING: Children may only use the microwave oven by themselves after they have been acquainted with these instruc-

tions and understand the dangers associated with operating a microwave oven.

Use only microwave-safe dishes. Do not use metallic dishes in the microwave oven as microwaves reflected off the dish

may cause sparks and fire.

In order to avoid overheating and burning food, constantly supervise the microwave's operation if you are heating food

in disposable plastic, paper or other similar containers or if the oven is heating only a small amount of food.

When heating any kind of liquid (water, coffee, milk, etc.), keep in mind that it can suddenly start to boil and splash on

your hands while you are removing it from the oven. To avoid this, place a heat resistant plastic spoon or glass mixer in

the container and stir the liquid before removing it from the oven.

Infant feeding bottles and jars of baby food should be heating without lids or nipples. Their contents should be mixed or

periodically shaken. Test the temperature of the food before feeding in order to prevent burns.

Important information

ALWAYS check to make sure the food is not too hot before giving it to a child. We recommend shaking the bottle or jar

to make sure the heat is distributed evenly throughout the volume of the container.

Do not cook an egg in its shell or reheat an egg in its shell in MICROWAVE mode as they can break from the internal

pressure.

SAFETY MEASURES

1. Install the oven on a flat, stable surface. Choose a place that will not be accessible to small children.

2. Install the oven so that the distance between the wall and the back of the oven is no less than 7-8 cm and the free space

above the microwave is no less than 30 cm.

3. The microwave door is equipped with a blocking system that turns off the power when it is open. Do not make changes

to the operation of the door blocking mechanism.

4. Do not turn on the microwave while empty; operating the oven with no food inside can lead to malfunction.

5. Preparing foods with extremely small moisture contents can lead to burning and fire.

If a fire occurs:

Do not open the door.

Turn off the microwave oven and disconnect the plug from the electrical outlet.

6. When preparing bacon, do not place it directly on the glass tray; localized overheating of the glass tray can cause it to

crack.

7. Do not heat liquids in containers with narrow openings.

8. Do not attempt to heat products to a well-done state.

9. Do not use the microwave for canning and preserving food because there is no way of knowing if the contents of the jar

reached boiling temperature.

10. In order to avoid prolonged rapid boiling of liquid foods and drinks, and also to prevent burns, we recommend stirring

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ENGLISH

the product before and in the middle of the cooking process. To do this, start cooking, wait a while, remove the dish from

the oven and stir, then place it back in the oven to continue the cooking process.

11. Clean the microwave oven regularly. Irregular care for your oven can lead to poor outward appearance, negatively

affects its operating ability, and also can lead to danger during further exploitation.

Rules that should always be remembered:

1. Do not exceed product cooking times in the microwave oven. Always monitor the cooking process when using dishes

made from paper, plastic and other flammable materials.

2. Never use the microwave oven to store things. Never store flammable materials and food in the microwave like bread,

cookies, paper packaging, etc., because during lightning storms, the microwave oven can turn on by itself.

3. Metal ties and wire handles must be removed from paper and plastic bags and containers before placing them into the

microwave oven.

4. The microwave oven should be properly grounded. Only connect the microwave oven to an electrical outlet that is

properly grounded.

5. Some food items, like eggs in their shells, liquid or hard fats, and also hermetically sealed jars and sealed glass contain-

ers can be explosive and should not be placed in your microwave oven.

7. Use your microwave oven exclusively for the purposes for which it was designed and in strict adherence to the instruc-

tions explained herein.

8. The microwave oven in designed exclusively for heating and preparing food and is not designed for laboratory or indus-

trial use.

8. Pay special attention when children are using the microwave oven.

9. Do not use the microwave oven if the power cord or plug is damaged, or if the oven has been damaged or dropped.

10. Repair of the microwave oven should only be conducted by qualified specialists at an authorized service center.

11. Do not block the ventilation openings on the microwave oven's housing.

12. Do not store or use the microwave oven outdoors.

13. Do not use the microwave oven near water, immediately near kitchen sinks, in damp basements or directly near swim-

ming pools.

14. Do not submerse the power cord and plug in water.

15. Avoid allowing the power cord and plug to come into contact with hot surfaces.

16. Do not allow the power cord to hang off the edge of the table or counter.

17. When cleaning the door and internal surfaces of the microwave oven, always use a soft, non-abrasive cleanser on a

sponge or soft cloth.

CAUTION

Injury due to electric shock.

Touching the elements of the electrical circuits inside the microwave oven can lead to serious trauma and injury from elec-

tric shock. Do not take apart the microwave oven yourself.

Grounding the Microwave Oven

The microwave oven should be properly grounded. In case of any kind of short-circuit, grounding reduces the risk of electric

shock, as the current will flow through the ground wire.

The microwave oven uses a power cord with ground wire and a grounded plug. The plug should be connected to an electri-

cal outlet that also has a ground contact.

WARNING: Connecting a grounded plug to an un-grounded outlet can lead to electric shock.

Consult with a qualified electrician if you do not understand these grounding instructions or if you are not sure that the

microwave oven is properly grounded.

In order to avoid confusion, the microwave oven is equipped with a short power cord.

If an extension cord is necessary, only use a 3-wire extensions cord with ground contacts on the power plug and

outlet(s).

The sectional markings on the microwave oven's power cord should match those on the extension cord.

The extension cord should not hang off the edge of the table where children can pull on it; it should be placed where it

will not be walked on.

Dishes for microwave ovens

CAUTION!

Tightly sealed containers heated in a microwave can be explosive.

Sealed containers should be opened and plastic bags should be poked a few times with a fork in order to allow steam

to escape before being placed in the microwave oven.

If you are unsure about using a certain dish in the microwave oven, then conduct a test.

Checking dishes before using them in the microwave

Place the dish in the cooking chamber of the oven (a plate, for example) and place a glass cup of water in the center of

the dish.

Set the microwave to maximum power and heat for no more than one minute.

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