Indesit K6 C10/R: Routine Maintenance and Cleaning

Routine Maintenance and Cleaning: Indesit K6 C10/R

Routine Maintenance and Cleaning

Disconnect the oven from the source of electricity

before performing any maintenance or cleaning. To

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ensure a long life for your oven, clean it frequently and

carefully, keeping in mind that:

Window scraper Razor blade

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scrapers

Do not use steam equipment to clean the appliance.

the enamelled parts and the self-cleaning panels should

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be washed with warm water without the addition of abra-

supermarkets,

sive powders or corrosive substances which could

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damage the finish;

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stainless steel may become marked if it comes into

HOB BRITE

department stores, Regional

contact with very hard water or harsh detergents

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Electricity Company shops,

(containing phosphorous) for long periods of time. After

SWISSCLEANER

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cleaning, it is advisable to rinse thoroughly and dry. It

is also recommended to dry any water drops;

Replacing the Oven Lamp

avoid dirt and grease accumulating on the control panel

by cleaning it frequently. Use non-abrasive sponges or

Disconnect the oven from the power supply by means

soft cloths to avoid scratching enamelled or shiny steel

of the omnipolar switch used to connect the appliance

parts.

to the electrical mains; or disconnect the plug if it is

Clean the glass part of the oven door using a sponge

accessible.

and a non-abrasive cleaning product, then dry thoroughly

Remove the glass cover of the lamp-holder.

with a soft cloth. Do not use rough abrasive material or

Remove the lamp and replace it with a lamp resistant

sharp metal scrapers as these could scratch the surface

to high temperatures (300°C) with the following speci-

and cause the glass to crack.

fications:

Cleaning the hob surface

- Voltage: 230V

Prior to cooking, the hob surface should always be cleaned

- Wattage: 25W

using a damp cloth to remove any dust or stray food

- Socket: E14

particles. The hob surface should be regularly cleaned with

Replace the glass cover and connect the oven to the

a lukewarm solution of water and a mild detergent.

mains.

Periodically it may be necessary to use a proprietary

ceramic hob cleaner. First remove all spilt food and fat

with a window scrape, preferably the razor blade type

(not supplied) or, failing that, the fixed blade

razor edge type (see Fig. A). Then clean the hob while it is

still warm to the touch with a suitable cleaner and paper

towel.

Then rinse it and wipe it dry with a clean cloth .If aluminium

foil or plastic items are accidentally allowed to melt on the

hob surface they should be immediately removed from

the hot cooking area with a scraper. This will avoid any

possible damage to the surface. This also applies to sugar

or any food with a high sugar content.

Do not use abrasive sponges or scourers of any type.

Corrosive cleaners such as oven sprays and stain removers

should also not be used (see Fig. B).

Fig. A Fig. B

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