Indesit fa 217 j k.a ix: инструкция

Operating Instructions

OVEN

Contents

GB

Warnings,2

RGB

U

KZKZKZ

Installation, 3-4

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1

1

English,1

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1

Қазақша,22

Positioning

Electrical connections

Data plate

Description of the appliance, 5

Overall view

Control panel

Start-up and use, 6

Starting the oven

Cooking modes, 7-8

Cooking modes

Practical cooking advice

Cooking advice table

7OFIM 20 K.A IX

7OFIMS 20K.A IX

Precautions and tips, 9

FA 217 K.A IX

JJJJ

General safety

Disposal

Respecting and conserving the environment

Maintenance and care, 10

Switching the appliance off

Cleaning the appliance

Cleaning the oven door

Replacing the light bulb

Assistance

Warnings

• WARNING: The appliance and its

GB

accessible parts become hot

during use.

• Care should be taken to avoid

touching heating elements.

• Children less than 8 years of age

shall be kept away unless

continuously supervised.

This appliance can be used by

children aged from 8 years and

above and persons with reduced

physical, sensory or mental

capabilities or lack of experience

and knowledge if they have been

given supervision or instruction

concerning use of the appliance

in a safe way and understand the

hazards involved. Children shall

not play with the appliance.

Cleaning and user maintenance

shall not be made by children

without supervision.

• Do not use harsh abrasive

cleaners or sharp metal scrapers

to clean the oven door glass since

they can scratch the surface,

which may result in shattering of

the glass.

• Never use steam cleaners or

pressure cleaners on the

appliance.

• WARNING: Ensure that the

appliance is switched off before

replacing the lamp to avoid the

possibility of electric shock.

•

! When you place the rack inside,

make sure that the stop is directed

upwards and in the back of the cavity.

2

Installation

! Before placing your new appliance into operation

Ventilation

GB

please read these operating instructions carefully.

To ensure good ventilation, the back panel of the

They contain important information for safe use, for

cabinet must be removed. It is advisable to install the

installation and for care of the appliance.

oven so that it rests on two strips of wood, or on a

! Please keep these operating instructions for future

completely flat surface with an opening of at least 45 x

reference. Pass them on to possible new owners of

560 mm (

see diagrams

).

the appliance.

Positioning

! Keep packaging material out of the reach of

children. It can become a choking or suffocation

hazard. (

see Precautions and tips

).

! The appliance must be installed by a qualified

person in compliance with the instructions provided.

Incorrect installation may cause harm to persons,

Centring and fastening

animals or may damage property.

Secure the appliance to the cabinet by opening the

Fitting the appliance

oven door and putting 4 screws into the 4 holes of the

outer frame.

Use the appropriate cabinet to ensure that the

appliance functions properly.

• The panels adjacent to the oven must be made of

heat-resistant material.

• Cabinets with a veneer exterior must be assembled

with glues which can withstand temperatures of up

to 100°C.

• to install the oven under the counter (

see diagram

)

and in a kitchen unit, the cabinet must have the

following dimensions:

! All parts which ensure the safe operation of the

appliance must not be removable without the aid of a

tool.

.

m

. m

in

547 m

45 mm.

23 mm.

558 mm.

593 mm.

595 mm.

567 mm.

5 mm.

595 mm.

m

.

545 m

m

.

24 m

! The appliance must not come into contact with

electrical parts once it has been installed.

The consumption indications on the data plate have

been calculated for this type of installation.

3

Electrical connections

• The appliance is earthed and the plug is

GB

compliant with the law.

! Ovens equipped with a three-pole power supply

cable are designed to operate with alternating

• The socket can withstand the maximum power of

current at the voltage and frequency indicated on

the appliance, which is indicated on the data plate

the data plate located on the appliance (

see below

).

(

see below

).

Fitting the power supply cable

• The voltage must be in the range between the

values indicated on the data plate (

see below

).

1. Open the terminal

board by inserting a

• The socket is compatible with the plug of the

screwdriver into the

appliance. If the socket is incompatible with the

side tabs of the cover.

plug, ask an authorised technician to replace it. Do

Use the screwdriver as

not use extension cords or multiple sockets.

a lever by pushing it

down to open the cover

! Once the appliance has been installed, the power

(

see diagram

).

supply cable and the electrical socket must be easily

2. Install the power

accessible.

supply cable by

loosening the cable

! The cable must not be bent or compressed.

clamp screw and the

three wire contact

! The cable must be checked regularly and replaced

screws L-N-

.

by authorised technicians only (

see Assistance

).

Connect the wires to

the corresponding

! The manufacturer declines any liability should

terminals: the Blue wire

these safety measures not be observed.

to the terminal marked

(N), the Brown wire to

the terminal marked (L)

and the Yellow/Green

wire to the terminal

DATA PLATE

marked

(

see diagram

).

width cm 43.5

3. Secure the cable by fastening the clamp screw.

Dimensions

height cm 32

4. Close the cover of the terminal board.

depth cm 43,5

Volume

lt. 62

voltage: 220-240V ~ 50/60 Hz (see

Connecting the supply cable to the mains

Electrical

data plate)

connections

maximum power absorbed 2250W

Install a standardised plug corresponding to the load

Directive 2002/40/EC on the label

indicated on the data plate (

see side

).

of electric ovens.

The appliance must be directly connected to the

Standard EN 50304

mains using an omnipolar circuit-breaker with a

ENERGY LABEL

Energy consumption Class

minimum contact opening of 3 mm installed between

certification Natural convection

the appliance and the mains, suitable for the load

heating mode: Traditional

indicated and complying with current electrical

mode.

regulations (the earthing wire must not be interrupted

This appliance conforms to the

by the circuit-breaker). The supply cable must not

following European Economic

come into contact with surfaces with temperatures

Community directives:

higher than 50°C.

- 2006/95/EEC of 12/12/06 (Low

Voltage) and subsequent

! The installer must ensure that the correct electrical

amendments;

- 2004/108/EEC of 15/12/04

connection has been made and that it is compliant

(Electromagnetic Compatibility) and

with safety regulations.

subsequent amendments;

- 93/68/EEC of 22/07/93 and

Before connecting to the power supply, make sure

subsequent amendments.

that:

- 2002/96/EC and subsequent

amendments.

4

Description of the appliance

Overall view

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Control panel

GUIDES for the

sliding racks

GRILL

position 5

position 4

position 3

DRIPPING PAN

position 2

position 1

Control panel

Indicator light

THERMOSTAT

0

.

.

.

.

.

5

.

.

45

15

.

.

.

.

30

SELECTOR

THERMOSTAT

Knob

TIMER knob

*

Knob

*

Only available in certain models.

5

Start-up and use

! The first time you use your appliance, heat the

Cooling ventilation

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empty oven with its door closed at its maximum

temperature for at least half an hour. Ensure that the

In order to cool down the external temperature of the

room is well ventilated before switching the oven off

oven, some models are fitted with a cooling fan that

and opening the oven door. The appliance may

blows out air between the control panel and the oven

produce a slightly unpleasant odour caused by the

door.

burning away of protective substances used during

! Once the cooking has been completed, the cooling

the manufacturing process.

fan remains on until the oven has cooled down

sufficiently.

Starting the oven

Oven light

1. Select the desired cooking mode by turning the

It goes on when selecting

with the SELECTOR

SELECTOR knob.

knob. It stays on when a cooking mode is selected.

2. Select the desired temperature with the

THERMOSTAT knob. See the Cooking advice table for

cooking modes and the suggested cooking

How to use the timer*

temperatures (

see Cooking Modes

).

1. To set the buzzer, turn the TIMER knob clockwise almost

3. When preheating is finished, the THERMOSTAT

one complete revolution.

indicator light will stay on: place the food in the oven.

2. Turn the knob anticlockwise to set the desired time: align

4. You may do the following during cooking:

the minutes shown on the knob with the indicator on the

- change the cooking mode by turning the SELECTOR

control panel.

knob.

3. The timer operates in minutes: when the selected time

- change the temperature by turning the

has elapsed, a buzzer will sound.

THERMOSTAT knob.

! The timer does not turn the oven on or off.

- stop cooking by turning the SELECTOR knob to the

“0” position.

! Never put objects directly on the oven bottom to

avoid damaging the enamel coating.

! Always place cookware on the rack(s) provided.

WARNING! The oven is

provided with a stop system

to extract the racks and

prevent them from coming

out of the oven (1).

As shown in the drawing,

to extract them completely,

simply lift the racks, holding

them on the front part, and

pull (2).

*

Only available in certain models.

6

Cooking modes

Cooking modes

Practical cooking advice

GB

! A temperature value can be set for all cooking

! In the GRILL cooking mode, place the dripping

modes between 60°C and MAX, except for the GRILL

pan in position 1 to collect cooking residues (fat

programme, for which only the MAX power level is

and/or grease).

recommended.

GRILL

TRADITIONAL OVEN mode

• Insert the rack in position 3 or 4. Place the food in

Both the top and bottom heating elements will come

the centre of the rack.

on. With this traditional cooking mode, it is best to use

one cooking rack only; if more than one rack is used,

• We recommend that you set the maximum power

the heat will be distributed unevenly.

level. The top heating element is regulated by a

thermostat and may not always be on.

BAKING mode

PIZZA

The lower heating element comes on. This mode may

be used in cooking temperature sensitive foods,

• Use a light aluminium pizza pan. Place it on the

especially pies, which need to rise and so should be

rack provided.

heated from below.

For a crispy crust, do not use the dripping pan

(prevents crust from forming by extending cooking

TOP OVEN mode

time).

The top heating element comes on. This mode can be

• If the pizza has a lot of toppings, we recommend

used to brown food at the end of cooking.

adding the mozzarella cheese on top of the pizza

halfway through the cooking process.

GRILL mode

The top heating element comes on. The extremely

high and direct temperature of the grill makes it

possible to brown the surface of meats and roasts

while locking in the juices to keep them tender. The

grill is also highly recommended for dishes that

require a high surface temperature: such as beef

steaks, veal, rib steak, fillets, hamburgers etc...

Always cook in this mode with the oven door closed.

7

GB

Cooking

Cooking

Weight

Rack

Pre-heating

Recommended

Foods

time

modes

(in kg)

position

time (min)

temperature

(minutes)

Duck

1

3

15

200

65-75

Roast veal or beef

1

3

15

200

70-75

Pork roast

1

3

15

200

70-80

Biscuits (short pastry)

-

3

15

180

15-20

Tarts

1

3

15

180

30-35

Convection

Lasagne

1

3

10

190

35-40

Oven

Lamb

1

2

10

180

50-60

Mackerel

1

2

10

180

30-35

Plum -cake

1

2

10

170

40-50

Cream pus

0.3

3

10

180

30-35

Sponge -cake

0.5

3

10

170

20-25

Savoury pies

1.5

3

15

200

30-35

Raised Cakes

0,5

3

15

160

30-40

Tarts

1

3

15

180

35-40

Pastry Mode

Fruit cakes

1

3

15

180

50-60

Brioches

0,5

3

15

160

25-30

Top oven

Browning food to perfect cooking - 3/4 15 220 -

Soles and cuttlesh

1

4

5

Max

8-10

Squid and prawn kebabs

1

4

5

Max

6-8

Cod let

1

4

5

Max

10

Grilled vegetables

1

¾

5

Max

10-15

Grill

Veal steak

1

4

5

Max

15-20

Cutlets

1

4

5

Max

15-20

Hamb urgers

1

4

5

Max

7-10

Mackerels

1

4

5

Max

15-20

Toasted sandwiches

n.° 4

4

5

Max

2-3

!

8

Cooking times are approximate and may vary according to personal taste. When cooking using the grill, the

drippin

Cooking advice table

pan must always be placed on the 1st oven rack from the bottom.

Precautions and tips

! The appliance was designed and manufactured in

• Do not rest heavy objects on the open oven door.

GB

compliance with international safety standards. The

• The appliance should not be operated by people

following warnings are provided for safety reasons and

(including children) with reduced physical, sensory

must be read carefully.

or mental capacities, by inexperienced individuals

or by anyone who is not familiar with the product.

General safety

These individuals should, at the very least, be

supervised by someone who assumes responsibility

• The appliance was designed for domestic use

for their safety or receive preliminary instructions

inside the home and is not intended for commercial

relating to the operation of the appliance.

or industrial use.

• Do not let children play with the appliance.

• The appliance must not be installed outdoors, even

in covered areas. It is extremely dangerous to leave

Disposal

the appliance exposed to rain and storms.

• When handling the appliance, always use the

• Observe local environmental standards when

handles provided on the sides of the oven.

disposing packaging material for recycling

• Do not touch the appliance with bare feet or with wet

purposes. Observe existing legislation when

or moist hands and feet.

disposing of the old appliance.

• The appliance must be used by adults only for

• The European Directive 2002/96/EC on Waste

the preparation of food, in accordance with the

Electrical and Electronic Equipment (WEEE),

instructions outlined in this booklet. Any other

requires that old household electrical appliances

use of the appliance (e.g. for heating the room)

must not be disposed of in the normal unsorted

constitutes improper use and is dangerous. The

municipal waste stream. Old appliances must be

manufacturer may not be held liable for any

collected separately in order to optimise the

damage resulting from improper, incorrect and

recovery and recycling of the materials they contain

unreasonable use of the appliance.

and reduce the impact on human health and the

• When the appliance is in use, the heating

environment. The crossed out “wheeled bin” symbol

elements and some parts of the oven door

on the product reminds you of your obligation, that

become extremely hot. Make sure you don't

when you dispose of the appliance it must be

touch them and keep children well away.

separately collected.

• Ensure that the power supply cable of other

Consumers should contact their local authority or

electrical appliances does not come into contact

retailer for information concerning the correct

with the hot parts of the oven.

disposal of their old appliance.

• The openings used for ventilation and dispersion of

heat must never be covered.

Respecting and conserving the

• Always grip the oven door handle in the centre: the

environment

ends may be hot.

• Always use oven gloves to place cookware in the

• By using the appliance in the hours between late

oven or when removing it.

afternoon and early morning, you can help reduce

• Do not use aluminium foil to line the bottom of the

the work load placed on electrical companies.

oven.

• Always keep the oven door closed when using the

• Do not place flammable materials in the oven: if the

GRILL and GRATIN mode to attain best results and

appliance is switched on by mistake, it could catch

to save energy (approximately 10%).

fire.

• Regularly check the door seals and wipe clean to

• Always make sure the knobs are in the “”/“

”

ensure they are free of debris so that they stick

position when the appliance is not in use.

properly to the door and do not allow heat to

• When unplugging the appliance always pull the plug

disperse.

from the mains socket, do not pull on the cable.

• Never carry out any cleaning or maintenance work

without having unplugged the plug from the mains.

• In the case of a malfunction, under no

circumstances should you attempt to repair the

appliance yourself. Repairs carried out by

inexperienced persons may cause injury or further

malfunctioning of the appliance. Contact a Service

Centre (

see Assistance

).

9