Indesit KN 1E1 (W): Start-up and use

Start-up and use: Indesit KN 1E1 (W)

Start-up and use

! The first time you use your appliance, heat the

THERMOSTAT indicator light

GB

empty oven with its door closed at its maximum

temperature for at least half an hour. Ensure that the

When this is illuminated, the oven is generating

room is well ventilated before switching the oven off

heat. It switches off when the inside of the oven

and opening the oven door. The appliance may emit

reaches the selected temperature. At this point the

a slightly unpleasant odour caused by protective

light illuminates and switches off alternately,

substances used during the manufacturing process

indicating that the thermostat is working and is

burning away.

maintaining the temperature at a constant level.

Oven light

Starting the oven

This is switched on by turning the SELECTOR knob to

1. Select the desired cooking mode by turning the

any position other than “0”. It remains lit as long as the

SELECTOR knob.

oven is operating. By selecting

with the knob, the

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88

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2. Select the recommended temperature for the

light is switched on without any of the heating

cooking mode or the desired temperature by turning

elements being activated.

the THERMOSTAT knob.

A list detailing cooking modes and suggested

cooking temperatures can be found in the relevant

table (

see Oven cooking advice table

).

During cooking it is always possible to:

Change the cooking mode by turning the

SELECTOR knob.

Change the temperature by turning the

THERMOSTAT knob.

Set the total cooking time and the cooking end

time (

see below

).

Stop cooking by turning the SELECTOR knob to

the “0” position.

! Never put objects directly on the bottom of the

oven; this will avoid the enamel coating being

damaged. Only use position 1 in the oven when

cooking with the rotisserie spit.

! Always place cookware on the rack(s) provided.

! Before operating the product, remove all plastic

film from the sides of the appliance.

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Cooking modes

oven setting unless the foods are cakes which only

GB

require temperatures below or equal to 180°C.

! A temperature value can be set for all cooking

modes between 50°C and MAX, except for the

TOP HEATING ELEMENT

GRILL programme, for which only the MAX power

level is recommended.

Thermostat setting: anywhere between

50°C and

5050

5050

MaxMax

Max

MaxMax

! The first time you use your appliance, we

The oven light turns on and so does the infra-red ray

recommend that you set the thermostat to the

grill. The rather high and direct temperature of the

highest setting and leave the oven on for about half

grill permits browning the outside of meats

an hour with nothing in it, with the oven door shut.

immediately thus keeping in the juices and assuring

Then, open the oven door and let the room air. The

tenderness.

odour that is often detected during this initial use is

due to the evaporation of substances used to

GRILL

protect the oven during storage and until it is

installed.

Thermostat setting: anywhere between

50°C and

5050

5050

Max

MaxMax

MaxMax

The different cooking functions are set up by

The oven light turns on and so does the double

operating the two knobs: the selection knob and the

heating element of the grill. This grill is larger than

thermostat knob. For any selection-knob setting

the average and has a completely new design:

different from idle, identified by the “

00

0”, the oven

00

cooking performance is increased 50%. The double

light turns on; the knob setting marked

permits

grill makes sure that even the corners are touched

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88

88

by heat.

turning on the oven light without any heating element

being switched on. When the oven light is on, it

! When using the grill, keep the oven door closed to

! !

! !

means that the oven is in use, and it will remain on

obtain the best results and

save energy (aboutsave energy (about

save energy (aboutsave energy (about

save energy (about

for the entire time the oven is being used.

10%).10%).

10%).10%).

10%).

When utilizing the grill, place the rack at the lower

STATIC OVEN

levels (see cooking table). To catch grease or fat

and prevent smoke, place a dripping-pan at the

Thermostat setting: anywhere between

50°C and

5050

5050

bottom rack level

Max

MaxMax

MaxMax

! When using the grill, the oven door must be left

The oven light turns on and the top and bottom

partly open by positioning the deflector between

heating elements (resistors) switch on. The

door and panel to prevent the cooker knobs from

temperature, fixed by the thermostat knob, is

overheating.

reached automatically and kept constant by the

thermostat control. This function permits cooking

The oven-operating pilot lamp

and type of food thanks to excellent temperature

distribution.

Signals when the oven is heating. It switches off

when the temperature inside the oven reached the

BOTTOM HEATING ELEMENT

temperature selected by the knob. At this point the

alternate turning on and turning off of this light

Thermostat setting: anywhere between

5050

5050

50°C and

indicates that the thermostat is operating correctly to

MaxMax

Max

MaxMax

keep the oven temperature constant.

The oven light turns on and so does the bottom

.

heating element. The temperature, fixed by the

thermostat knob, is reached automatically and kept

The hotplate pilot lamp

constant. This setting is recommended for finishing

the cooking of foods (placed in pans) that are well

This lights up when an electric plate is turned on.

done on the outside but still not done inside or for

desserts covered with fruit or jam which require a

light browning on top. Note that this function does

not permit reaching the maximum (250°C)

temperature inside for cooking foods always on this

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! Avoid the children touch the oven door because it is

Lower compartment*

GB

very hot during the cooking.

There is a compartment

Practical cooking advice

underneath the oven that

may be used to store oven

! In the GRILL cooking mode, place the dripping

accessories or deep dishes.

pan in position 1 to collect cooking residues (fat

To open the door pull it

and/or grease).

downwards (

see figure

).

GRILL

! Do not place flammable

Insert the rack in position 3 or 4. Place the food in

materials in the lower oven compartment.

the centre of the rack.

! The internal surfaces of the compartment (where

We recommend that the power level is set to

present) may become hot.

maximum. The top heating element is regulated

by a thermostat and may not always operate

constantly.

Oven cooking advice table

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