Zelmer 13Z015: 9. Preparing espres using fu coffee so nction of manual brewing of

8.7. Choose the coffee in espresso bags mode or ground coffee mode and the level of temperature (standard or hot)

h the use of the

(L) button – see point 7. wit

8.8. Pour ground coffee with the use of the measuring/tamping spoon (13) or put the coffee in espresso bags into the

container of the filter holder (6).

8.9. Remove the exceed of coffee from the edge of the filter and tamp coffee with the use of the tamping device

fastened to the machine (5) or the tamping spoon of the measure (13) (Fig. 4).

ut the filter holder (6) into the brew head (4), turning it firmly right (Fig. 3). 8.10. P

8.11. Put a cup or cups on the drip tray grid

(7), directly under the container of the filter holder (6).

8.12. With the use of the knob of the machine (D) indicator) or a double

(B) choose a single small cup – 40ml – (

big cup – 60ml – (

(E) indicator) or two small cups – 2x40 ml – ( (F) indicator) or two big cups – 2x60 ml

– (

(G) indicator). Your choice will be confirmed by going on of the chosen indicator.

8.13. Press the knob of the espresso machine (B). The signal will sound. If the espresso machine does not attain

appropriate temperature for use, the knob indicator (C) will start flashing to inform you that the espresso

machine is in the course of warming up.

8.14. When the knob indicator (C) stops flashing and starts being illuminated continuously, the coffee will come out of

the machine.

The process of brewing will be automatically finished after attaining the quantity of8.15. coffee set previously. Two

signals will sound and the knob indicator (C) will glow continuously.

8.16. .

Take off the filter holder by turning it left (Fig 5), then throw away the used bag or coffee grounds (Fig. 6).

Clean the filter with water (Fig. 7).

Fig. 4 Fig. 5 Fig. 6 Fig. 7

NTATTE ION!

If there is too small amount of water in the tank (1) during the process of coffee brewing, the

espresso machine will stop working. The

(N) indicator on the control panel wi tart flashing and the repeating

ll s

signal informing about the necessity to refill the tank with water will sound. Open the cover of the water tank (1)

and pour water. Just after refilling tank the sound signal will stop and the espresso machine will automatically

finish the coffee brewing process.

ATTENTION!

You can stop the coffee brewing proce at any time. In order to do so you ed to press the Power

ss ne

On/

Off

(A) button.

ATTENTION!

During th of coffee brewing do not se lease knob (12) to the e process t steam re position,

because boiling wat ly g at the same time. The

er can uncontrollab

leak disturbing the process of coffee pourin

steam release knob

(12) may be only

used during steam function.

9. Preparing espres using fu coffee

so nction of manual brewing of

Thanks to this function a user has a possibility to make the size of

coffee that is the user’s liking.

9.1. Turn the machine off at the power outlet and unplug the power cord.

9.2. Fill the tank with water (1) in accordance with the point 4.

9.3. Connect the device to the power grid by putting the power plug into a socket. The espres

so machine will turn on.

The signal will sound and the Power On/Off

(A) button will be illuminated and the knob indicator (C) will flash

ff

(A) button will stay illuminated all the 5 times. Then the knob indicator (C) will go out and the Power On/O

time.

9.4. Press the Power On/Off

(A) button; the signal will sound.

9.5. y

The knob indicator (C) will start flashing to inform ou that the machine is in the course of warming up.

9.6. kn

When the knob indicator (C) will stop flashing, the signal will sound. If the ob indicator (C) will start being

illuminated cont

inuously, the espresso machine is ready for use (attaining appropriate temperature).

sp ground coffee and the temperature level (standard 9.7. Choose the mode of coffee in e resso bags or the mode of

or hot) with the use of

(L) button – see point 7.

9.8. Pour ground coffee with the use of the measuring/tamping spoon (13) or put the coffee in espresso bags into the

container of the filter holder (6).

93