Zelmer 13Z015: 14. Cleaning and care
14. Cleaning and care: Zelmer 13Z015
14.
Cleaning and care
Always ke to provide high quality of brewed coffee and extend the life-span of the
ep the espresso machine clean in order
mac
hine.
1. Before you start cleaning, turn the espresso machine off
and unplug it from the power supply.
2. Make sure that the espresso machine has cooled off.
3. Do not immerse the espresso machine in water or any other liquids.
4. Do not wash any part of the espresso machine in a dishwasher.
5. Wipe the casing of the machine with a wet cloth or sponge.
6. R
emove the filter handle (6) from the coffee machine and then remove coffee grounds. Clean the filter handle (6)
an
d the filter with a wet cloth or sponge.
7. D
ry the cleaned part on air or with the use of a cloth – do not dry them in an oven or a microwave.
8. Remove the drip tray grid (7 and the drip tray (8) from the espre
) sso machine and pour water out of them. Then
clean them with a wet cloth or sponge.
9. Remove the cappuccino attachment by unscrewing it and pulling it downwards.
15.
Troubleshooting
IS
SUE POSSIBLE CAUSE POSSIBLE SOLUTION
Make sure that the filter handle (6) is properly
T
he filter handle (6) is not attached properly or not
placed in the brew head (4) and is maximally
tightened enough.
Co
ffee flows out from
tightened.
the
back of the filter
There are coffee grains on the edge of the filter
Clean the upper edge of the filter handle (6) from
handle
handle (6).
coffee and wipe the brew head (4) clean.
The brew head (4) is dirty. Wipe the brew head (4) with a wet cloth.
The brew head (4) is damaged.
Contact an authorized service center.
No water in the water tank (1). Fill the tank (1) with water.
Push the water tank (1) in making sure it is placed
The water tank(1) is not properly installed.
correctly.
The control (12) is set to some oth Make sure that the control (12) is set to the er position, e.g.
Co
ffee does not flow
position.
out
.
The filter on the brew head (4) may be blocked. See paragraph 13
–
Descaling.
Empty the sieve in the filter (6) and rinse it in
The sieve in the filter (6) is blocked. Coffee is too
runnin
g water. Wipe the brew head (4) with
finely ground or too compressed.
a cloth.
If you use extremely fine ground coffee
do not
Co
ffee is poured in
Coffee is too finely ground or too compressed.
compress it too much.
dro
ps
The machine is blocked by calcareous residues.
See paragraph 13
–
Desc g. alin
Use fresh coffee. After opening a package of
Coffee is stale or dry.
it is stored coffee be sure in an airtight container.
Espresso is without the
Coffee is not compressed enough. Compress the coffee harder.
characteristic foam
Use properly ground coffee or change your coffee
Coffee is too coarsely ground.
brand.
Not enough coffee in the sieve of the filter (6). See paragraph 8
–
Prepa
r
ing espresso.
The coffee is compressed too much. Compress the coffee more gently.
Coffee is too finely ground. Change your coffee to a more coarsely ground.
Make sure that the filter handle (6) is properly
The filter handle (6) does not fit tightly, as it was
The handle is loose
placed in the brew head (4) and is maximally
not screwed hard enough.
during the brewing
tightened.
process
There are coffee grains on the edge of the filter
Clean the upper edge of the filter handle (6) from
handle (6).
coffee and wipe the brew head (4) clean.
The brew head (4) is dirty. Wipe the brew head (4) with a wet cloth.
The brew head (4) is damaged.
Contact an authorized service center.
No steam doming out
The steam nozzle
(10) is blocked.
Clean and rinse the steam nozzle (10).
of the nozzle
milk is not fresh. Make sure ilk is fresh. The that the m
Make sure that the milk is properly cooled off
The temperature of milk is too high.
before being used.
To achieve the best results in foaming use the
Not enough foamed
stainless steel pot delivered with the machine and
milk
The pot.
as far as possible try to cool it off and rinse it with
cold water before use.
The steam nozzle (10) is blocked. Clean and rinse the steam nozzle (10).
The milk is boiled. Try to use some fresh, cool milk.
The machine is not
The filter on the brew head (4) may be blocked. See paragraph 13
working
–
Descaling.
The machine is blocked with limescale.
See paragraph 13
–
Descaling.
97
Оглавление
- (2‐12)
- WSKAZÓWKI DOTYCZĄCE BEZPIECZEŃSTWA PODCZAS UŻYTKOWANIA EKSPRESU DO KAWY
- DANE TECHNICZNE
- 1. Charakterystyka urządzenia
- 4. Napełnianie zbiornika wodą
- 7. Wybór trybu kawy w torebkach ekspresowych/trybu wysokiej temperatury parzenia
- 8. Przygotowanie espresso z użyciem zaprogramowanych ustawień pojemności kawy
- 9. Przygotowanie espresso z użyciem funkcji ręcznego parzenia kawy
- 11. Funkcja automatycznego wyłączania
- 13. Odkamienianie
- 14. Czyszczenie i konserwacja
- Ekologia – Zadbajmy o środowisko
- BEZPEČNOSTNÍ POKYNY PRO POUŽÍVÁNÍ KÁVOVARU–ESPRESO
- TECHNICKÉ ÚDAJE
- 2. Popis kávovaru
- 4. Plnění zásobníku na vodu
- 7. Volba módu porcované kávy espreso/módu vysoké teploty připravované kávy
- 9. Příprava kávy espreso s použitím funkce ruční přípravy kávy
- 10. Příprava páry (šlehání mléka)
- 11. Funkce automatického vypínání
- 14. Čištění a údržba
- 15. Problémy při používání kávovaru a jejich odstraňování
- BEZPEČNOSTNÉ PREDPISY POČAS POUŽÍVANIA KÁVO VARU
- TECHNICKÉ ÚDAJE
- 2. Zloženie prístroja
- 4. Naplnenie nádrže vodou
- 7. Výber funkcie kávy v expresových vrecúškach/funkcie vysokej teploty zalievanej kávy
- 9. Príprava espresso s použitím funkcie ručného zalievania kávy
- 10. Príprava pary (spenenie mlieka)
- 11. Funkcia automatického vypnutia
- 14. Čistenie a údržba
- Ekologicky vhodná likvidácia
- BIZTONSÁGI ELŐÍRÁSOK A KÁVÉFŐZŐ HASZNÁLATÁHOZ
- MŰSZAKI ADATOK
- 2. A készülék felépítése
- 4. A víztartály feltöltése
- 7. Filteres kávé mód/magas hőmérsékleten történő főzési mód választása
- 9. Presszókávé készítése kézileg
- 10. Gőzölés (tejhabosítás)
- 11. Automatikus kikapcsolás funkciója
- 14. Tisztítás és karbantartás
- 15. A használat során esetlegesen felmerülő problémák
- INDICAŢII CU PRIVIRE LA MĂSURILE DE SIGURANŢĂ ÎN TIMPUL FOLOSIRII MAŞINII DE CAFEA
- INFORMAŢII TEHNICE
- 2. Construcţia aparatului
- 4. Umplerea rezervorului cu apă
- 7. Aleg earea setării: cafea la plicuri/cafea produsă la temperatură înaltă
- 9. Pregătirea cafelei espresso în setarea manuală
- 10. Pregătirea aburului (pentru spuma de lapte)
- 11. Funcţia de stingere automat ă
- 14. Curăţarea si conservarea
- Ecologia – ai grijă de mediul înconjurător
- УКАЗАНИЯ КАСАЮЩИЕСЯ БЕЗОПАСНОСТИ ВО ВРЕМЯ ИСПОЛЬЗОВАНИЯ КОФЕВАРКИ–ЭК СПРЕССО
- ТЕХНИЧЕСКИЕ ДАННЫЕ
- 1. Характеристика устройства
- 4. Наполнение накопителя водой
- 7. В ыбор режима кофе в пакетиках/режима высокой температуры запаривания кофе
- 8. Приготовлени экспрессо при использовании запрограммированных е установок количества кофе
- 9. Приготовление эспрессо с использованием функции ручного заваривания кофе
- 11. Функция автоматического выключения
- 14. Очистка и уход
- Э от де кология – заб а о окружающей сре
- УКАЗАНИЯ ОТНОСНО БЕЗОПАСНОСТ ПРИ УПОТРЕБА НА ЕКСПРЕС ЗА К АФЕ
- ТЕХНИЧЕСКИ ДАННИ
- 2. Строеж на устройството
- 4. Напълване на резервоара с вода
- 7. И збор на режима на кафе в експрес–торбички/режима на висока темп а запарването ература н
- 9. П риготвяне на еспресо с използване на функция на ръчно запарване на к афето
- 10. Пр иготвяне на пара (запенване на мляко)
- 11. Функция автоматично изключване
- 12. Изпразване на поднос за оттичане
- 14. Почистване и поддържане
- Е жа кология – Гри за околната среда
- В КАЗІВКИ ЩОДО ТЕХНІКИ БЕЗПЕКИ ПІД ЧАС ЕКСПЛУАТАЦІЇ КАВОВАРКИ– Е КСПРЕСУ
- ТЕХНІЧНІ ДАНІ
- 1. Характеристика пристрою
- 4. Наповнення резервуару водою
- 7. Вибір режиму кави в експрес–пакетиках/режиму високої температури запарювання
- 8. П риготування еспресо з використанням запрограмованих установок об‘єм у кави
- 9. П риготування еспресо з використанням функції ручного запарювання кав и
- 11. Функція автоматичного вимикання
- 14. Чищення та догляд
- 15. Приклади проблем, що виникають під час експлуатації кавоварки– експресу
- SAFETY INSTRUCTIONS
- TECHNICAL DATA
- 2. Machine design
- 4. Filling the water tank
- 7. Choosing mode of coffe e in espresso bags/hot brewing temperature
- 9. Preparing espres using fu coffee so nction of manual brewing of
- 10. Preparing steam (milk foaming)
- 1. Automatic switch off function
- 14. Cleaning and care
- Ecology – Environmen t protection