Ariston CE6VM3 R/HA: P r e ca u t ions a nd t ips
P r e ca u t ions a nd t ips: Ariston CE6VM3 R/HA

22
GB
P r e ca u t ions a nd t ips
This
appliance
has
been
designed
and
manufactured
in
compliance
with
international
safety
standards.
The
following
warnings
are
provided
for
safety
reasons
and
must
be
read
carefully.
G
ene
r
a
l
s
a
f
et
y
T
hese
instructions
are
onl
y
valid
for
the
countries
w
hose
s
y
mbols
appear
in
the
manual
and
on
the
serial
number
plate
located
on
the
appliance.
The appliance was designed for domestic use inside the home
and is not intended for commercial or industrial use.
The appliance must not be installed outdoors, even in covered
areas. It is e
x
tremely dangerous to leave the appliance
e
x
posed to rain and storms.
D
o not touch the appliance with bare feet or with wet or damp
hands and feet.
Th
e
a
pp
l
i
a
nce
m
u
s
t
b
e
u
se
d
b
y
a
d
ult
s
on
ly
f
o
r
th
e
p
r
e
p
arat
ion
o
f
f
oo
d
,
in
a
cco
r
d
a
nce
w
i
th
th
e
ins
tru
c
t
ions
o
utl
ine
d
in
th
is
b
oo
kl
e
t
.
A
n
y
o
th
e
r
u
se
o
f
th
e
a
pp
l
i
a
nce
(
e
.
g
.
f
o
r
h
e
at
in
g
th
e
r
oom
)
cons
t
i
tut
es
im
p
r
o
p
e
r
u
se
a
n
d
is
d
a
n
g
e
r
o
u
s
.
Th
e
m
a
n
ufa
c
tur
e
r
m
ay
no
t
b
e
h
e
l
d
l
i
a
b
l
e
f
o
r
a
n
y
d
a
m
a
g
e
r
es
ult
in
g
fr
om
im
p
r
o
p
e
r,
inco
rr
ec
t
a
n
d
u
n
r
e
a
son
a
b
l
e
u
se
o
f
th
e
a
pp
l
i
a
nce
.
The instruction booklet accompanies a class 1 (insulated) or
class 2 - subclass 1 (recessed between 2 cupboards)
appliance.
D
o not touch the heating elements or certain parts of the oven
door when the appliance is in use; these parts become
e
x
tremely hot.
K
eep children well away from the appliance.
Make sure that the power supply cables of other electrical
appliances do not come into contact with the hot parts of the
oven.
The openings used for the ventilation and dispersion of heat
must never be covered.
D
o not use unstable or misshapen pans on the cooking zones;
this will help to avoid accidental spills. Make sure pan handles
are turned towards the centre of the hob in order to avoid
accidental burns.
Always use oven gloves when placing cookware in the oven or
when removing it.
D
o not use flammable liquids (alcohol, petrol, etc...) near the
appliance while it is in use.
D
o not place flammable material in the lower storage
compartment or in the oven itself. If the appliance is switched
on accidentally, it could catch fire.
Always make sure the knobs are in the position when the
appliance is not in use.
W
hen unplugging the appliance, always pull the plug from the
mains socket; do not pull on the cable.
N
ever perform any cleaning or maintenance work without
having disconnected the appliance from the electricity mains.
If the appliance breaks down, under no circumstances should
you attempt to perform the repairs yourself. Repairs carried out
by ine
x
perienced persons may cause injury or further
malfunctioning of the appliance. Contact Assistance.
D
o not rest heavy objects on the open oven door.
The internal surfaces of the compartment (where present) may
become hot.
The glass ceramic hob is resistant to mechanical shocks, but it
may crack (or even break) if hit with a sharp object such as a
tool. If this happens, disconnect the appliance from the
electricity mains immediately and contact a Service Centre.
If the surface of the hob is cracked, switch off the appliance
to prevent electric shocks from occurring.
Remember that the cooking zones remain relatively hot for at
least thirty minutes after they have been switched off.
K
eep any object which could melt away from the hob, for
e
x
ample plastic and aluminium objects, or products with a high
sugar content.
B
e especially careful when using plastic film
and aluminium foil or packaging: if placed on surfaces that are
still hot, they may cause serious damage to the hob.
D
o not place metal objects (knives, spoons, pan lids, etc.) on
the hob as they may become hot.
The appliance should not be operated by people (including
children) with reduced physical, sensory or mental capacities,
by ine
x
perienced individuals or by anyone who is not familiar
with the product. These individuals should, at the very least,
be supervised by someone who assumes responsibility for their
safety or receive preliminary instructions relating to the
operation of the appliance.
D
o not let children play with the appliance.
D
i
s
p
os
a
l
W
hen disposing of packaging material: observe local
legislation so that the packaging may be reused.
The European
D
irective 2002
/
96
/
EC relating to
W
aste
Electrical and Electronic Equipment (
W
EEE) states that
household appliances should not be disposed of using the
normal solid urban waste cycle. E
x
hausted appliances should
be collected separately in order to optimise the cost of re-
using and recycling the materials inside the machine, while
preventing potential damage to the atmosphere and to public
health. The crossed-out dustbin is marked on all products to
remind the owner of their obligations regarding separated
waste collection.
For further information relating to the correct disposal of
e
x
hausted household appliances, owners may contact the
public service provided or their local dealer.
Res
p
e
c
t
i
n
g
a
n
d c
onse
r
v
i
n
g
t
h
e
en
v
i
r
on
m
ent
You can help to reduce the peak load of the electricity supply
network companies by using the oven in the hours between
late afternoon and the early hours of the morning.
Always keep the oven door closed when using the T
O
P
O
VE
N
,
GRILL and GRATI
N
modes: This will achieve improved results
while saving energy (appro
x
imately 10
%
).
Check the door seals regularly and wipe them clean to ensure
they are free of debris so that they adhere properly to the
door, thus avoiding heat dispersion.
Оглавление
- I n s t allazione
- D escrizione dellapparecchio
- Avv io e u t ilizzo
- T i m e r a n a lo g i c o
- U t ilizzo d el piano c o tt u r a v e tr o c e r a mica
- P reca u zioni e consigli
- Ma n u t enz i one e c u r a
- A ssistenza
- Op e r a t i n g I n s tr uc t i on s
- I n s t a ll a t i on
- D escri p tion o f t h e a pp liance
- S t a rt - up a n d u s e
- A n a lo gu e t i m e r
- U s i n g t h e g l a ss c e r ami c h o b
- P r e ca u t ions a nd t ips
- C a r e a n d mai n t en a n c e
- Ð óê îâîäñòâî ïî ýêñïëóàòàöèè
- Ì îí ò à æ
- Î ï èñàíè å èçäåëèÿ
- Âêëþ÷åíèå è ýêñïëóàòàöèÿ
- À íàë î ã î âûé òàé ì åð
- Ñ òåêë î êåðà ì è÷åñêàÿ âàð î ÷íàÿ ïàíåëü
- Ïðåä î ñò î ð î æí î ñòè è ðåê î ì åíäàöèè
- Ò å õ íè÷åñê î å î áñëóæèâàíèå è ó õ î ä
- H asználati ú tm u tató
- Ü ze mb e h el y ezés
- A k ész ü lé k le í r á sa
- B e k a pc s o l á s és h asz n á lat
- An al ó g i d õ z í tés
- A z ü v eg k er á m i a fõ z õ la p h asz n á lata
- Óv in téz k e d ése k és ta n á c s ok
- K ar b a n tart á s és á p o l á s
- Instrukcja obs∏ugi
- Instalacja
- Opis kuchni
- Uruchomienie i obs∏uga kuchni
- Analogowy minutnik
- Uruchomienie i obs∏ugap∏yty ceramicznej
- Ârodki ostro˝noÊci i porady
- Konserwacja i czyszczeniekuchni serwis
- Ïäçãßåò ÷ñÞóçò
- ÅãêáôÜóôáóç
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- Åêêßíçóç êáé ÷ñÞóç
- Timer áíáëïãéêü
- ×ñÞóç ôçò õáëïêåñáìéêÞòåðéöÜíåéáò ìáãåéñÝìáôïò
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