Sharp R-870B: 23
23: Sharp R-870B
17
Ifu
Ifu
Ifu
Ifu
Ifu
Jgthfwby
Jgthfwby
Jgthfwby
Jgthfwby
Jgthfwby
Rzjgrf
Rzjgrf
Rzjgrf
Rzjgrf
Rzjgrf
Lbcgktq
Lbcgktq
Lbcgktq
Lbcgktq
Lbcgktq
Zfövbnt zf rzjgre
”CVTIFZZSQ“ 4 hfpf.
Ddtlbnt zeözjt dhtvy ghbujnjdktzby.
Zfövbnt rzjgre ”>SCNHJT
GHBUJNJDKTZBT/GECR“.
Vbuftn bzlbrfnjh ”COOK“
2 3
Nfqvth zfxbzftn j<hfnzsq jncxtn.
Gj ljcnbötzbb zektdjuj pzfxtzby
dct bzlbrfnjhs gjufczen, b gtxm
gjlfcn pderjdjq cbuzfk. Dtznbkynjh
jükföltzby <eltn hf<jnfnm lj
gjkzjuj jükföltzby rfvths gtxb.
1
MIX
CVTIFZZSQ
6
0
0
COOK
GHBUJN.
COOK
GHBUJN.
(1) Ghbujnjdktzbt d cvtifzzjv htöbvt
Cvtifzzsq htöbv gtxb bvttn 4 pfhfztt ecnfzjdktzzsü ehjdzy. Änj j<tcgtxbdftn kturjcnm ghbujnjdktzby
rfr gentv cjxtnfzby htöbvjd leüjdrb b vbrhjdjkzjdjuj, nfr b gentv cjxtnfzby htöbvjd c bcgjkmpjdfzbtv
dthüztuj zfuhtdfntkmzjuj äktvtznf b vbrhjdjkzjdjuj.
Zeözsq ehjdtzm cvtifzzjuj htöbvf ds<bhftncy gentv zföfnby zf rkfdbie ”CVTIFZZSQ“. Ehjdtzm
vjozjcnb vbrhjdjkzjdjuj bpkextzby zt htuekbhetncy.
GHBVTXFZBT:
Ghb ötkfzbb bpvtzbnm ntvgthfnehe lky htöbvf leüjdrb gjckt ifuf 1 zföbvfqnt zf rkfdbie ”LEÜJDRF“,
gjrf zeözjt pzfxtzbt zt gjydbncy zf lbcgktt. Pfntv gthtqlbnt r dsgjkztzb+ ifuf 2.
JCNJHJÖJ:
Rfvthf gtxb, ldthwf, gjdjhjnzsq cnjkbr, gjlcnfdrf gjl gjdjhjnzsq cnjkbr, dthüzyy b zbözyy gjlcnfdrb,
<k+lf b, d jcj<tzzjcnb, zbözbq zfuhtdfntkmzsq äktvtzn cbkmzj zfuhtdf+ncy. DJ BP>TÖFZBT JÖJUF
ghb gjvtotzbb d gtxm b bpdktxtzbb bp ztt ghjlernjd b gjdjhjnzjuj cnjkbrf gjkmpeqntcm njkcnsvb
herfdbwfvb lky hf<jns c gtxm+.
* Ghtlgjkjöbv, ds üjnbnt ujnjdbnm d ntxtzbt 20 vbzen 6 htöbvt ”UHBKM
±
CDX-ZBPRBQ‘.
LEÜJDRF+CDX-DSCJRBQ
CDX+rjzdtrwby (˚C)
1
30%
250
°
C
LEÜJDRF+CDX-ZBPRBQ
CDX+rjzdtrwby (˚C)
2
10%
250
°
C
UHBKM+CDX-DSCJRBQ
CDX+uhbkm
350%
UHBKM+CDX-ZBPRBQ
CDX+uhbkm
4
10%
Aezrwby
Ujnjdfy ghjuhfvvf
ntvgthfnehf
htöbvf
leüjdrb
vjozjcnm
vbrhjdjkzjdjuj
bpkextzby
Xbckj zföfnbq
zf rzjgre
”
CVTIFZZSQ
“
Htöbv
CVTIFZZSQ HTÖBV
x 4
INSTANT COOK/START
>SCNHJT
GHBUJNJDKTZBT/
GECR
(dthüzbq zfuhtdfntkmzsq äktvtzn)
(dthüzbq zfuhtdfntkmzsq äktvtzn)
Оглавление
- VTHS GHTLJCNJHJÖZJCNB
- JCJ>ST ERFPFZBY
- BZCNHERWBY GJ ECNFZJDRT
- HF>JNF C CTZCJHZJQ GFZTKM* EGHFDKTZBY
- 1 2 3 4 5 6 7 8 9 0
- 1
- 2
- JCJ>ST ERFPFZBY
- 1
- 1
- 3
- 23
- 2
- 34
- 1
- 23
- 2 1
- FDNJVFNBXTCRBT JGTHFWBB
- 1
- ÜP-3 ÜP-3ÜP-3 ÜP-3ÜP-3
- 12
- HTWTGNS LJVFIZTQ GBWWS
- 12
- FU-1 FU-1FU-1 FU-1FU-1
- 1
- FÖ-1FÖ-1FÖ-1FÖ-1FÖ-1
- 13
- AB-2AB-3AB-1
- 1
- H-1H-1H-1H-1H-1H-3H-3H-3H-3H-3
- 1 2
- 1
- G-2
- 1
- 43265
- 3
- 1
- EÜJL PF GTXM*
- NTÜZBXTCRBT ÜFHFRNTHBCNBRB
- WARNING
- SPECIAL NOTES
- INSTALLATION INSTRUCTIONS
- OPERATION OF TOUCH CONTROL PANEL
- 1 2 3 4 5 6 7 8 9 0
- 112
- 1
- MANUAL OPERATIONS
- 2
- 213
- 3
- 1 23
- 2
- 1
- 1
- 23
- 5
- AUTOMATIC OPERATIONS
- 3
- 2
- HOMEMADE PIZZA RECIPES
- 2
- 2
- 2314
- Auto Bake Recipe
- 1
- 1
- 21
- SENSOR STEAM MENU RECIPES (Meat)
- 1
- 1
- 3
- 1
- 14
- CARE AND CLEANING
- SPECIFICATIONS