Sharp R-870B – страница 5

E – 35

Easy Defrost

The Easy Defrost feature allows you to defrost meats by entering weight.

* Suppose you want to defrost 1.0 kg of Chicken Pieces. (Round off to nearest 0.1 kg)

Step

Procedure

Pad Order

Display

1

 will be

displayed repeatedly.

Open the door. Turn over  the chicken

pieces.

Close the door.

Press the INSTANT COOK/START pad.

0

1

KG stops flashing and re-

mains on display.

COOK will flash on and off.

Press the INSTANT COOK/START pad.

Press number pads to enter weight.

Press the EASY DEFROST pad .

2

EASY DEFROST

GHJCNFY

HFPVJHJPRF

When the cooking time

reaches zero, audible

signal will sound and

  will be

displayed repeatedly.

The oven will "beep" about

2/3 of the way through the

defrost time and will stop.

TURN OVER will flash on

and off.

5 3

EASY DEFROST

GHJCNFY

HFPVJHJPRF

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

KG

AUTO

COOK

DEFROST HELP

RU

FDNJ

GHBUJN.

AUTO

COOK

DEFROST HELP

FDNJ

GHBUJN.

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

AUTO

COOK

DEFROST HELP

FDNJ

GHBUJN.

KG will flash on and off.

KG

AUTO

DEFROST HELP

RU

FDNJ

4

E – 36

Food not listed in the Guide can be defrosted manually using M.LOW power level.

NOTE

1. When freezing minced meat, shape it into flat even sizes.

2. For chicken pieces, steaks and chops, freeze separately in single flat layers and if necessary

     interleave with freezer plastic to separate layers. This will ensure even defrosting.

3.  It is also a good idea to label the packs with the correct weights.

Steaks

Chops

Minced Meat

Beef/Pork

Roast Meat

Beef/Pork/Lamb

Poultry

Chicken Pieces

Easy Defrost Menu Guide

QUANTITY

(MIN. – MAX.)

PROCEDURE

MENU

0.1 - 2.0 kg

0.1 - 2.0 kg

0.5 - 2.0 kg

1.0 - 2.0 kg

0.1 - 2.0 kg

• Shield thin end of chops or steaks with foil.

• Position the food with thinner parts in the centre in a

single layer on the defrost rack.

If pieces are stuck  together, try to separate as soon

as possible.

• When oven has stopped, remove defrosted pieces,

turn over and shield the warm portions.

• Press start to continue defrosting.

• After defrost time, stand covered with aluminium foil

for 5-30 minutes.

• Place frozen minced meat on a defrost rack. Shield

edges.

• When oven has stopped, remove defrosted portions,

turn over and shield edges with foil strips.

• Press start to continue defrosting.

• After defrost time, stand covered with aluminium foil

for 5-30 minutes.

• Shield the edge with foil strips about 2.5cm wide.

• Place joint with lean side face upwards (if possible)

on the defrost rack.

• When oven has stopped, turn over and shield the

warm portions.

• Press start to continue defrosting.

• After defrost time, stand covered with aluminium foil

for 10-30 minutes.

• Remove from original wrapper.

• Place breast side down on the defrost rack.

• When oven has stopped, turn over and shield the

warm portions such as wings and leg tips with foil.

• Press start to continue defrosting.

• After defrost time, stand covered with aluminium foil

for 15-60 minutes.

N.B. After standing run under cold water to remove

giblets if necessary.

• Place chicken pieces on the defrost rack.

• When oven has stopped, remove defrosted pieces,

turn over and shield the warm portions.

• Press start to continue defrosting.

• After defrost time, stand covered with aluminium foil

for 5-30 minutes.

E – 37

Help Feature

Press the HELP pad.

1

Display

Step

Procedure

Pad Order

To check the current time, simply press the CLOCK pad, the time will be displayed.

If the door is opened after step 7, close the door and press the START pad to continue with Auto Start.

Press the STOP/CLEAR pad once to cancel Auto Start.

The correct time of day must be set before using Auto Start, see clock setting on page E-7.

Press the CLOCK pad.

Enter the desired start time.

Press the number 1 pad.

2

1

4

0

3

The dots (:) will flash on and off.

OTHER CONVENIENT FEATURES

The HELP feature has 5 different programs.

HELP

CGHFDRF

(1) Auto Start

The Auto Start feature allows you to set your oven to start automatically.

Auto Start can be used for manual cooking, Slow Cook or Sensor Rice Cook.

* Suppose you want to start cooking a casserole for 20 minutes on MEDIUM at 4:30 in the afternoon.

 (Check that the correct time of day is displayed.)

HELP

CGHFDRF

Set the desired cooking mode.

(for microwave cooking on ME-

DIUM,  press the POWER LEVEL

pad 3 times)

Enter the desired cooking time.

Press the INSTANT COOK/

START pad.

The timer begins to count down. When

the timer reaches zero, all indicators

will go off and the oven will "beep".

POWER LEVEL

VJOZJCNM

0

0

0

2

6 5

AUTO

FDNJ

AUTO

FDNJ

AUTO

FDNJ

%

AUTO

FDNJ

COOK

GHBUJN.

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

x 3

XFCS

AUTO

FDNJ

AUTO

COOK

FDNJ

GHBUJN.

HELP

The oven will start cooking at 4:30

P.M.

7 4 3

E – 38

If the oven is accidentally started with no food or liquid in the cavity, the life of the oven can be reduced.

To prevent accidents like this, your oven has a "Child Lock" feature that you can set when the oven is not

in use.

* To set the Child Lock.

After step 1 for Auto Start.

(2) Child Lock

Display

Step

Procedure

Pad Order

Press the number 2 pad.

Press the INSTANT COOK/START pad.

3

The control panel is now locked, each time a pad is pressed, the display will show "LOCK".

* To unlock the control panel.

After step 2 above.

Display

Step

Procedure

Pad Order

Press the STOP/CLEAR pad.

The time of day will appear in

the display.

The oven is ready to use.

The time of day will appear in

the display.

2

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

STOP/CLEAR

CNJG/C>HJC

3

HELP

HELP

2

E – 39

Display

Step

Procedure

Pad Order

Press the number 3 pad.

Cooking operations can now be demonstrated with no power in the oven.

* Suppose you demonstrate Instant Cook.

Display

Step

Procedure

Pad Order

Press the INSTANT COOK/START pad.

1

(3) Demonstration Mode

This feature is mainly for use by retail outlets, and also allows you to practice key operations.

* To demonstrate.

After step 1 for Auto Start.

The cooking time will begin

counting down to zero at ten

times the speed. When the tim-

er reaches zero, an audible sig-

nal will sound.

3 2

Press the INSTANT COOK/START pad.

* To cancel the Demonstration Mode.

After step 2 above.

3

Display

Step

Procedure

Pad Order

Press the STOP/CLEAR pad.

The time of day will appear in

the display.

(4) Language

The oven comes set for Russian. You can change the language to English and Malay by pressing the

number 4 pad.

 To change, press the HELP pad and the number 4 pad. Continue to press the number 4 pad until your

choice is selected. Then, press INSTANT COOK/START pad.

(5) Help

Each setting of Automatic Operations and Slow Cook has a cooking hint.

If you wish to check, press the HELP pad whenever HELP is lighted in the display.

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

STOP/CLEAR

CNJG/C>HJC

Alarm

Your oven has an alarm function. If you leave food in the oven after cooking, the oven will "beep" 3 times

and 

 will be appeared in the display after 2 minutes.

If you do not remove the food at that time, the oven will "beep" 3 times after 4 minutes and 6 minutes.

COOK

GHBUJN.

HELP

Then 

 will appear

repeatedly.

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

3

E – 40

Multi Cook

The LESS/MORE pads can be used to adjust the cooking time of the following features: —

– Crispy Snack

– Pizza

– Auto Grill

– Auto Roast

– Auto Bake

– Sensor Rice Cook

– Sensor Reheat Dish

– Sensor Steam Menu

– Easy Defrost

To adjust cooking time, press the LESS or MORE pad at the beginning of the procedure.

* Suppose you want to defrost 1.0 kg Roast Lamb for a longer time.

Less/More Setting

To adjust the cooking time to your individual preference -use

the "more" or "less" feature to either add (more) or reduce

(less) cooking time.

Step

Procedure

Display

Pad Order

Press the MORE pad.

Multi Cook Adjust Time During Cooking

Cooking time can be added or decreased during a cooking programme using the "MORE" or "LESS"

pads.

* Suppose you want to increase cooking time by 2 minutes during 5 minutes on MEDIUM cooking.

Step

Procedure

Display

Pad Order

1 4

Select power level by pressing the

POWER LEVEL pad as required.

(for MEDIUM press three times)

Press the INSTANT COOK/ START pad.

Press the MORE pad twice to increase

time by two minutes.

Press the INSTANT COOK/ START pad.

Press number pads to enter weight.

0

1

Press the EASY DEFROST pad.

1

EASY DEFROST

GHJCNFY

HFPVJHJPRF

KG flashes on and off.

KG

AUTO

DEFROST HELP

FDNJ

RU

KG stops flashing and

COOK will flash on and off.

3 2 4 2

COOK

GHBUJN.

Enter desired cooking time.

5

0

0

COOK

GHBUJN.

%

x 3

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

AUTO

COOK

DEFROST HELP

FDNJ

GHBUJN.

The timer starts to count

down.

COOK

GHBUJN.

COOK

GHBUJN.

POWER LEVEL

VJOZJCNM

INSTANT COOK/START

>SCNHJT

GHBUJNJDKTZBT/

GECR

x 2

3

KG

AUTO

COOK

DEFROST HELP

RU

FDNJ

GHBUJN.

E – 41

CARE AND CLEANING

IMPORTANT:

Do not touch around the oven lamp directly when cleaning.

This part will become hot during the oven lamp lights.

Use the thick cloth for cleaning the oven to avoid burns.

Before cleaning, make sure the oven door, outer cabinet, oven cavity, ventilation openings,

turntable, turntable support, racks and bottom heater are not hot.

Exterior:

The outside may be cleaned with mild soap and warm water. After rinsing, wipe with a soft dry cloth.

Avoid the use of harsh abrasive cleaners.

Door:

Wipe the door (including both sides of the door window and the door seals surface) frequently with a

damp cloth to remove any spills or spatters. Do not use abrasive cleaner.

Touch Control Panel:

Care should be taken in cleaning the control panel. Open the oven door before cleaning to inactivate the

control panel. Wipe the panel with a cloth dampened slightly with water only. Do not scrub or use any

sort of chemical cleaners. Avoid the use of excess water.

Interior walls:

Wipe spatters and spills with a little dishwashing liquid on a soft damp cloth. For heavier stains inside

the oven cavity only, use a mild stainless steel cleaner applied with a soft damp cloth. Do not apply to

the inside of the door. Wipe clean ensuring all cleaner is removed. After use wipe the waveguide cover

in the oven with a soft damp cloth to remove any food splashes. Built-up splashes may overheat and

begin to smoke or catch fire. Do not remove the waveguide cover. You can hold the bottom

heater up by hand for cleaning only. After cleaning, sit the bottom heater down in the lowest position

(see page E-3 and Figure 1).

DO NOT USE CAUSTIC CLEANERS, ABRASIVE OR HARSH CLEANSERS OR SCOURING PADS ON

Y O U R   O V E N .   N E V E R   S P R A Y   O V E N   C L E A N E R S

DIRECTLY ONTO ANY PART OF YOUR OVEN.

Note: At regular intervals, heat the oven referring to

"Heating without Food" on page E-6. Because, the

splashed dirt or food oil remained around the top

and bottom heaters oven walls may cause the smoke

and odour.

Turntable/Turntable Support/Racks:

Wash with mild soapy water and dry thoroughly.

Bottom heater

Figure 1

E – 42

SPECIFICATIONS

AC Line Voltage

: Single phase 220V, 50Hz

AC Power Required

:

Microwave

1.6 kW

Grill

2.1kW

Convection

2.1 kW

Output Power

:

Microwave

900W* (IEC)

Grill

1200W (Top heater)

800W

(Bottom heater)

Convection

2000W

Microwave Frequency : 2450 MHz (Class B/Group  2)**

Outside Dimensions

: 520mm(W) x 309mm(H) x 502mm(D)

Cavity Dimensions

: 352mm(W) x 207mm(H) x 368mm(D)

Oven Capacity

: 27 liters (1.0 cu.ft)

Cooking Uniformity

: Turntable (325mm tray) system

Weight

: Approx. 20kg

SERVICE CALL CHECK

Check the following before calling service:

1. Does the display light?

Yes

No

2. Place one cup of water (approx. 250 ml) in a glass measuring cup in the oven and close the door

securely.

Programme the oven for one minute on HIGH. At this moment:

A. Does the oven lamp light?

Yes

No

B.

Does the cooling fan work?

Yes

No

(Put your hand over the rear ventilation openings.)

C. Does the turntable rotate?

Yes

No

(The turntable can rotate clockwise or counterclockwise. This is quite normal.)

D. Do the microwave symbol and COOK indicator light?

Yes

No

E.

After one minute, did an audible signal sound?

Yes

No

F.

Is the water inside the oven hot?

Yes

No

3. Remove water from the oven and programme the oven for 3 minutes on GRILL mode using top and

bottom heaters.

A. Do the top and bottom heater symbols and COOK indicator light? Yes

No

B.

After 3 minutes, do the both heaters become red? (Pay special attention to prevent burns when

checking the bottom heater)

Yes

No

If "NO" is the answer to any of the above questions, please check your wall socket and the fuse in your

meter box.

If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE

CENTER APPROVED BY SHARP.

NOTE: 1. If time in the display is counting down rapidly, check Demonstration Mode.

(Please see E-39 for detail.)

2. The following thing is not trouble;

Each cooking mode has a maximum cooking time. If you operate the oven longer than the

maximum time, the power will automatically be reduced. The table below shows the

maximum time for each cooking mode.

SHARP CORPORATION OSAKA, JAPAN

Maximum cooking time

20 min.

30 min.

15 min.

Top heater

10 min.

Bottom heater

10 min.

Cooking mode

Microwave 100% cooking

Grill cooking

Top heater

Bottom heater

Top and bottom

heaters

TINSEA776WRR0-HR81

*

This measurement is based on the International Electrotechnical Commission's standardised method

for measuring output power.

** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the

International Standard CISPR11.