Sharp R-770B: AG-1

AG-1: Sharp R-770B

Herjdjlcndj gj vtz+ ”FDNJ-UHBKM“

@@

@

@@

Zfxfkmzfy

ZfxfkmzfyZfxfkmzfy

ZfxfkmzfyZfxfkmzfy

Vtz+Vtz+

Vtz+

Vtz+Vtz+

Ljgecnbvsq dtcLjgecnbvsq dtc

Ljgecnbvsq dtcLjgecnbvsq dtc

Ljgecnbvsq dtc

JgthfwbyJgthfwby

Jgthfwby

JgthfwbyJgthfwby

vtz+vtz+

vtz+vtz+

vtz+

ntvgthfnehfntvgthfnehf

ntvgthfnehf

ntvgthfnehfntvgthfnehf

Wsgktzjr uhbkm

8-12°C

1.0-1.6ru

Dsvsnm rehbwe, elfkbnm öbh b c<hspzenm djljq.

Ghbghfdbnm gj ötkfzb+ b jcnfdbnm zt vtztt xtv zf 30

vbzen.

Gjkjöbnm zf zbpre+ gjlcnfdre, zj zt j<jhfxbdfnm.

Rjulf gtxm jcnfzjdbncy, j<thzenm njzrbt xfcnb b

rjzxbrb zjötr ajkmujq. (Ghb ztj<üjlbvjcnb — ckbnm

AG-1

kbiztt vfckj c gjdjhjnzjuj cnjkbrf.) Gthtdthzenm

rehbwe b ghjljköbnm ghbujnjdktzbt.

(Ghbvtxfzbt: zt ljgecrfnm cjghbrfcfzby recrjd ajkmub

lheu c lheujv b cj cntzrfvb gtxb.)

Gjckt ghbujnjdktzby jcnfdbnm zf 5—10 vbz.

Öfhtzsq jvfh

10-14°C

0.1-0.6ru

Hfphtpfnm jvfhf zf gjkjdbzrb.

1 jvfh, chtlzbq

Dsvsnm gjkjdbzrb b elfkbnm dct, xnj zfüjlbncy e jvfhf

d ujkjdt.

360 u dtc 600 u

Gjcsgfnm gjdthüzjcnm jvfhf zt<jkmibv rjkbxtcndjv

vfktzmrbq

rerehepzjq verb.

(”VTZMIT“)

Gjhtpfnm csh zf kjvnbrb njkobzjq ghbvthzj 1 cv b

Ghbvtxfzbt.

240 u dtc 360 u

gjkjöbnm bü zf jvfhf.

•Üdjcns jvfhjd dj bp<töfzbt jöjuf cktletn

Gjkjöbnm jvfhf zf rthfvbxtcre+ nfhtkre b gjcnfdbnm

AG-2

hfcgk+obnm, zfcrjkmrj änj djpvjözj.

tt zf dscjre+ gjlcnfdre.

•Jvfhs ljközs <snm cdtöbvb, bzfxt dj dhtvy b

Ujnjdbnm zt zfrhsdfy.

gjckt ghbujnjdktzby bp zbü <eltn dsltkynmcy

Rfölsq hfp vjözj ujnjdbnm 1/2 (1 gjhwb+) bkb 1 (2

vzjuj cjrf.

gjhwbb) jvfhf. Jlzfrj d ckexft ghbujnjdktzby jvfhf

•Gjckt ghbujnjdktzby jvfhjd cktletn gthtkjöbnm d

vfkjuj hfpvthf e<tlbntcm, xnj<s <skf zföfnf rzjgrf

lheue+ nfhtkre, gjcrjkmre d ghjnbdzjv ckexft

(VTZMIT) lky gjkextzby zfbkexibü htpekmnfnjd.

csh vjötn hfcgkfdbnmcy b hfcntxmcy gj nfhtkrt b

ntv cfvsv bcgjhnbnm dtcm dbl <k+lf ghb tuj

gjlfxt zf cnjk.

Hs<f uhbkm

8-12°C

0.1-0.4ru

Nofntkmzj dsvsnm hs<e b elfkbnm xtie+.

zfghbvth: ütr

Cltkfnm ztcrjkmrj zflhtpjd zf ntkt hs<s, ghjrjkjnm

ukfpf.

jrezm

Ckturf c<hspzenm djljq b j<vfpfnm hfcnbntkmzsv

b lh.

vfckjv.

AG-3

Gjvtcnbnm zf dscjre+ gjlcnfdre (cvfpfzze+ zt<jkmibv

rjkbxtcndjv hfcnbntkmzjuj vfckf) b zt zfrhsdfnm.

Rjulf gtxm jcnfzjdbncy, gthtdthzenm b ghjljköbnm

ghbujnjdktzbt.

Rjulf gtxm jcnfzjdbncy, jgynm gthtdthzenm.

Jn<bdzfy

0.2-0.6ru8-12°C

Xnj<s <baintrc üjhjij gjkexbkcy, htrjvtzletncy,

(>baintrc)

xnj<s jz <sk njkobzjq jr. 1,5 cv.

Ghbghfdbnm gj ötkfzb+.

AG-4

Gjvtcnbnm zf dscjre+ gjlcnfdre.

Rjulf gtxm jcnfzjdbncy, <baintrc gthtdthzenm.

Gjckt ghbujnjdktzby lfnm gjcnjynm.

Ghb ztj<üjlbvjcnb — gjlfdfnm c ujhyxbv cjecjv.

Gbhjörb c hs<jq

20-25°C

njkmrj 1 gjhwby

Cvtifnm dct bzuhtlbtzns, hfpltkbnm zf 4 xfcnb b

(Hs<bst gfkjxrb)

(4 in. 1 in.

cltkfnm bp zbü gfkjxrb hfpvthjv 8 x 9 cv, njkobzjq 0.5

cv.

jr. 70 u)

Gjkjöbnm hs<zst gfkjxrb ztgjchtlcndtzzj zf

Bzuhtlbtzns:

gjdjhjnzsq cnjkbr, cvfpfzzsq hfcnbntkmzsv vfckjv.

260 u rfhgf (vycf)

Ujnjdbnm <tp rhsirb.DTC DDJLBNM ZT ZEÖZJ.

AG-5

ztvzjuj ptktzjuj kerf

Rjulf gtxm jcnfzjdbncy, gthtdthzenm.

(zfhtpfnm re<brfvb)

Rjulf gtxm jcnfzjdbncy, gfkjxrb gthtdthzenm.

ztvzjuj cjkb b gthwf

21

Hfpjuhtd

REHEAT

* Ghtlgjkjöbv, ds üjnbnt hfpjuhtnm 2 xfirb cegf:

IfuIfu

IfuIfu

Ifu

JgthfwbyJgthfwby

Jgthfwby

JgthfwbyJgthfwby

Rzjgrf

RzjgrfRzjgrf

RzjgrfRzjgrf

Lbcgktq

LbcgktqLbcgktq

LbcgktqLbcgktq

Zföbvfqnt zf rzjgre ”HFPJUHTD“,

gjrf zt gjydbncy zeözsq zjvth bp

REHEAT

vtz+ (d ckexft cegf zfövbnt ldf hfpf).

1

x 2

C gjvjom+ rkfdbi c wbahfvb ddtlbnt

rjkbxtcndj.

Zfövbnt rzjgre fi>SCNHJT

GHBUJNJDKTZBT/GECRfl.

INSTANT COOK/

Zf lbcgktt gjydkytncy dhtvy

ghbujnjdktzby b zfxbzftncy tuj

j<hfnzsq jncxtn lj zeky.

Gj pfdthitzbb ghbujnjdktzby

pdexbn jnxtnkbdsq cbuzfk.

Gjydkytncy cjj<otzbt.

Herjdjlcndj gj vtz+ hfpjuhtdf

Vtz+Vtz+

Vtz+Vtz+

Vtz+

LjgecnbvsqLjgecnbvsq

LjgecnbvsqLjgecnbvsq

Ljgecnbvsq

Jgthfwby

JgthfwbyJgthfwby

JgthfwbyJgthfwby

>k+lj

1 gjhwby

Ljcnfnm nfhtkre bp üjkjlbkmzbrf.

hfpjuhtd pfdnhfrf

jr. 400 u

Zfrhsnm gktzrjq lky vbrhjdjkzjdjq gtxb bkb

bkb j<tlf (zf nfhtkrt)

cntrkyzzjq rhsirjq.

RH-1

vyczjt <k+lj

Gjckt hfpjuhtdf gjvtifnm b jcnfdbnm gjl gktzrjq

öfhtzfy kfgif

zf 1 vbzene.

hfpjuhtd hbcf(zf nfhtkrt)

Ceg

1—4 xfirb

Zt zfrhsdfnm.

1 xfirf

Gjcnfdbnm d wtznh gjdjhjnzjuj cnjkbrf (1 xfirf).

(

)

jr. 250 vk

(D ckexft hfpjuhtdf 2—4 xfirb hfccnfdbnm gj

rhf+ cnjkbrf.)

Gjckt hfpjuhtdf gjvtifnm.

Zfgbnjr

1—4 xfirb

Zt zfrhsdfnm.

1 xfirf

Gjcnfdbnm d wtznh gjdjhjnzjuj cnjkbrf (1 xfirf).

(

jr. 250 vk

)

(D ckexft hfpjuhtdf 2—4 xfirb hfccnfdbnm gj

rhf+ cnjkbrf.)

Gjckt hfpjuhtdf gjvtifnm.

Ükt<

1–4 in

D ckexft hfpjuhtdf 1—2 kjvnbrjd gjkjöbnm bü zf

jlzj <evfözjt gjkjntzwt b zfrhsnm lheubv.

1 in.

D ckexft hfpjuhtdf 3—4 kjvnbrjd gjkjöbnm <evfözjt

(

)

jr. 50 u

gjkjntzwt zf nfhtkre, zf ztuj gjkjöbnm ükt< b

zfrhsnm lheubv <evfözsv gjkjntzwtv. (D ckexft

hfpjuhtdf 1 kjvnbrf zt rkfcnm tuj d wtznh.)

GHBVTXFZBT

GHBVTXFZBTGHBVTXFZBT

GHBVTXFZBTGHBVTXFZBT

Rfölfy bp ghbdtltzzsü dsit tlbzbw rjkbxtcndf (zfghbvth: gjhwby, xfirf bkb recjr) ljközf <snm

ddtltzf d eckjdzsü tlbzbwfü PCS, rfr gjrfpfzj zf lbcgktt.

22

1. >k+lj

Zföfnbtv zf äne rzjgre j<tcgtxbdftncy hfpjuhtd

2. Ceg

vyczsü b n. g. <k+l, cegjd, zfgbnrjd b ükt<f.

3. Zfgbnjr

Gjlhj<zjcnb cvjnhbnt d ”Herjdjlcndt gj vtz+

4. Ükt<

hfpjuhtdf“.

HELP

PCS

AUTO

in

fdnj

Vbuftn bzlbrfnjh ”PCS“.

HELP

2

2

PCS AUTO

COOK

in fdnj

ghbujnjd

Vbuftn bzlbrfnjh ”COOK“.

HELP

START

AUTO

COOK

fdnj

ghbujnjd

3

ZfxfkmzfyZfxfkmzfy

@

@@

@@

ZfxfkmzfyZfxfkmzfy

Zfxfkmzfy

ntvgthfnehf

ntvgthfnehfntvgthfnehf

ntvgthfnehfntvgthfnehf

vtz+vtz+

vtz+

vtz+vtz+

(ghbvthzj)

(ghbvthzj)(ghbvthzj)

(ghbvthzj)(ghbvthzj)

4-12°C

bp üjkjlbkmzbrf

4-12°C

bp üjkjlbkmzbrf

RH-2

20-25°C

rjvzfnzfy

RH-3

ntvgthfnehf

20-25°C

rjvzfnzfy

ntvgthfnehf

RH-4

Ghbujnjdktzbt hbcf

RICE COOK

* Ghtlgjkjöbv, ds üjnbnt ghbujnjdbnm 2 gjhwbb hbcf.

IfuIfu

IfuIfu

Ifu

JgthfwbyJgthfwby

JgthfwbyJgthfwby

Jgthfwby

Rzjgrf

RzjgrfRzjgrf

RzjgrfRzjgrf

Lbcgktq

LbcgktqLbcgktq

LbcgktqLbcgktq

RICE COOK

1

C gjvjom+ rkfdbi c wbahfvb ddtlbnt

xbckj gjhwbq.

2

2

Zfövbnt rzjgre ”>SCNHJT

GHBUJNJDKTZBT/GECR“.

INSTANT COOK/

3

23

/

1. Hbc

Zföfnbt zf äne rzjgre bcgjkmpetncy lky

2. Hbcjdsq jndfh

ghbujnjdktzby 3 hfcghjcnhfztzzsü <k+l bp hbcf.

3. Rfif

Gjlhj<zjcnb cvjnhbnt d ”Herjdjlcndt gj

ghbujnjdktzb+ ghbujnjdktzbt hbcf“.

Zföbvfqnt zf rzjgre ”VTZ* >K*L

COVER

HELP

BP HBCF“, gjrf zt gjydbncy zeözsq

zjvth bp vtz+ (d ckexft hbcf zfövbnt

jlbz hfp).

x 1

PCS

AUTO

in

fdnj

Vbuftn bzlbrfnjh ”PCS b

COVER“.

COVER HELP

PCS

AUTO

COOK

in

fdnj

ghbujnjd

Vbuftn bzlbrfnjh ”COOK“.

HELP

START

AUTO

COOK

fdnj

ghbujnjd

Zfxbzftncy j<hfnzsq jncxtn

dhtvtzb ghbujnjdktzby lj zeky.

Gj ljcnbötzbb zektdjuj pzfxtzby

gtxm gjlftn pderjdjq cbuzfk. Zf

lbcgktt gjydky+ncy cjj<otzby

[JCNFDBNM], [ZFRHSNM],

[GJVTIFNM].

GHBVTXFZBTGHBVTXFZBT

GHBVTXFZBT

GHBVTXFZBTGHBVTXFZBT

1. Lky änjq aezrwbb lfzs erfpfzby gj ghbujnjdktzb+ hbcjdjuj jndfhf b rfib <tp ljgjkzbntkmzsü

bzuhtlbtznjd. Bzajhvfwb+ j nfrbü bzuhtlbtznfü, rjkbxtcndt b gjhylrt ghbujnjdktzby cv. d

”Herjdjlcndj gj ghbujnjdktzb+ hbcf“ zf cnh. 24.

2. Hbcjdsq jndfh vjözj ghbujnjdbnm rfr uecnjq, nfr b cegjj<hfpzsq. Rfie vjözj ghbujnjdbnm rfr

gjöböt, nfr b gjueot.

3. Äne aezrwb+ vjözj bcgjkmpjdfnm dvtcnt c aezrwbtq ”Fdnjgecr“. Cv. cnh. 32.