Scarlett SC-343: инструкция

SC-343

INSTRUCTION MANUAL

РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ

ІНСТРУКЦІЯ З ЕКСПЛУАТАЦІЇ

GB FOOD STEAMER .............................................................................................. 4

RUS ПАРОВАРКА ..................................................................................................... 7

CZ PAŘÁK................................................................................................................. 10

BG УРЕД ЗА ГОТВЕНЕ НА ПАРА..................................................................... 13

PL SZYBKOWAR .................................................................................................... 17

RO CRATIŢĂ PENTRU FIERT LA ABUR .......................................................... 20

UA ПАРОВАРКА ..................................................................................................... 23

SCG ЛОНАЦ ЗА КУВАЊЕ ПАРОМ...................................................................... 26

EST AURUTI................................................................................................................ 29

LV TVAIKA KATLS ................................................................................................. 31

LT GARŲ PUODAS................................................................................................. 34

H GŐZFŐZŐ ........................................................................................................... 37

KZ БУ ПІСІРГІШІ..................................................................................................... 40

D DAMPFKOCHTOPF.......................................................................................... 43

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GB DESCRIPTION RUS УСТРОЙСТВО ИЗДЕЛИЯ

1. Transparent lid

1. Прозрачная крышка

2. Top cooking bowl

2. Верхняя паровая ёмкость

3. Lower cooking Bowl

3. Нижняя паровая ёмкость

4. Drip tray

4. Поддон для сбора конденсата

5. 60 minutes timer

5. Таймер на 60 минут

6. Rice bowl

6. Чаша для риса

7. Indicator light

7. Световой индикатор

8. Water reservoir

8. Резервуар для воды

9. Base

9. База

CZ POPIS BG ОПИСАНИЕ

1. Transparentní poklička

1. Прозрачен капак

2. Horní parní nádoba

2. Горен съд за пара

3. Dolní parní nádoba

3. Долен съд за пара

4. Kondenzátor par

4. Табла за събиране на кондензата

5. 60 minutový časový spínač

5. Таймер на 60 минути

6. Mísa na rýži

6. Чаша за ориз

7. Světelná kontrolka

7. Светещ индикатор

8. Nádoba na vodu

8. Резервоар за вода

9. Základna

9. Блок

PL OPIS RO DESCRIERE

1. Przezroczysta pokrywa

1. Capac transparent

2. Górny pojemnik parowy

2. Vas mare pentru aburi

3. Dolny pojemnik parowy

3. Vas mic pentru aburi

4. Podstawka na skropliny

4. Tava pentru colectarea condensului

5. Zegar na 60 minut

5. Temporizator la 60 minute

6. Czasza do ryżu

6. Cupa pentru orez

7. Wskaźnik świetlny

7. Indicator luminos

8. Zbiornik na wodę

8. Rezervor de apa

9. Podstawa

9. Suport/baza

UA ОПИС SCG ОПИС

1. Прозора кришка

1. Провидан поклопац

2. Верхня парова ємність

2. Горња парна чинија

3. Нижня парова ємність

3. Доња парна чинија

4. Піддон для збирання конденсату

4. Ладица за кондензат

5. Таймер на 60 хвилин

5. Тајмер на 60 минута

6. Чаша для рису

6. Чаша за пиринач

7. Світловий індикатор

7. Светлосни индикатор

8. Резервуар для води

8. Резервоар за воду

9. База

9. База

EST KIRJELDUS LV APRAKSTS

1. Läbipaistev kaas

1. Caurspīdīgais vāciņš

2. Ülemine auruanum

2. Augšējā tvaika tilpne

3. Alumine auruanum

3. Apakšējā tvaika tilpne

4. Kondensvee kogumise alus

4. Paliktnis kondensāta savākšanai

5. Taimer 60 minutiks

5. Taimeris uz 60 minūtēm

6. Riisikeetmisanum

6. Bļoda rīsiem

7. Märgutuli

7. Gaismas indikators

8. Veereservuaar

8. Ūdens rezervuārs

9. Alus

9. Bāze

LT APRAŠYMAS H LEÍRÁS

1. Skaidrus dangtelis

1. Átlátszó fedő

2. Garų puodo viršutinis indas

2. Felső gőztartály

3. Garų puodo apatinis indas

3. Alsó gőztartály

4. Kondensato surinkimo padėklas

4. Kondenzvíznek tervezett alátét

5. 60 minučių laikmatis

5. 60 perces időmérő

6. Ryžių indas

6. Rizstároló csésze

7. Šviesos indikatorius

7. Jelzőlámpa

8. Vandens rezervuaras

8. Víztartály

9. Pagrindas

9. Tápegység

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KZ СИПАТТАМА D GERÄTEBESCHREIBUNG

1. Мөлдір қақпақ

1. Transparenter Deckel

2. Жоғарғы булы сиым

2. Oberer Dampfbehälter

3. Төменгі булы сиым

3. Niederer Dampfbehälter

4. Конденсант жинауға арналған тұғырық

4. Kondensationsgefäß

5. 60 минуттық таймер

5. Zeitschaltuhr, 60 Minuten

6. Күрішке арналған тостаған

6. Reisschale

7. Жарықты индикатор

7. Kontrolleuchte

8. Суға арналған резервуар

8. Wasserbehälter

9. Негіз

9. Station

mm

255

~ 220-240 V / 50 Hz

220

850 W 1.7 / 1.9 kg

Класс защиты I

352

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GB INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS

• Please read these operating instructions carefully in order to avoid damage due to incorrect use and keep it for

future reference.

• Before the first switching on check that the voltage indicated on the rating label corresponds to the mains voltage

in your home.

• Incorrect operation and improper handling can lead to malfunction of the appliance and injuries to the user.

• For home use only. Do not use for industrial purposes.

• Always unplug the appliance from the power supply when not in use.

• Do not immerse the unit, cord or plug in water or other liquids. If it has happened, remove the plug from the wall

socket immediately, an expert should check the unit before using it again.

• Do not operate the appliance if the cord or the plug is damaged or if the appliance has been otherwise damaged.

In such cases take the appliance to a qualified specialist for check and repair if necessary.

• Ensure that the cord does not hang over sharp edges and keep it away from hot surfaces.

• To disconnect the appliance from the power supply pull it by the plug only, not by the cord.

• Place the appliance on a dry stable non-hot surface, away from hot objects (e.g. hotplates); do not place under

curtains and shelves.

• Never leave the appliance not supervised during use.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental

capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction

concerning use of the appliances by a person responsible for their safety.

• Children should be supervised to ensure that they do not play with the appliance.

• Do not touch hot surface.

• The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric

shock or injury to users.

• Do not operate the appliance while it is empty or without water in the reservoir.

• The food steamer and components are not for use in ovens (microwave, convection or conventional) or on stove-

top.

• Be very careful when moving an appliance containing hot food or water or other hot liquids.

• Lift and open cover carefully to avoid scalding and allow water to drip into bowl.

BEFORE THE FIRST USE

• Remove any labels or stickers from the appliance.

• Wash thoroughly all bowls and detachable parts in warm, soapy water before the first use; then rinse and dry

carefully.

• Wipe inside the water basin with a damp cloth.

HOW TO USE FOOD STEAMER

• Place the appliance on a flat, steady surface.

• Fill the water reservoir with clean water only. Do not put any other liquids or add any salt, pepper, etc. in the

water reservoir. Make sure that water is below the maximum level and above the minimum level.

• Place the drip tray and bowls on the base

NOTE: Water should never be filled below the minimum level.

• Place big pieces of food with longest cooking time in the bottom bowl.

• You can fill water from the water inlet without moving any steaming bowl.

SETTING THE TIMER

• Maximum time setting is 60 minutes.

• Set the timer to the recommended cooking time (steaming times can be adjusted as per your experiment).

Indicator light turns on.

• Steam comes in 35 seconds if using heating element sleeve.

• The indicator light will turn off when cooking is completed and the timer will give a signal bell.

REHEATING BREAD AND HALF-PREPAREAD FOOD

• Do not wrap or cover bread when reheating.

• For half-prepared food, reheating time depends on the foods’ freezing temperature.

• When reheating half-prepared food in the rice bowl, put half-prepared food accurately in the rice bowl and use an

aluminum foil to cover.

RICE & GRAINS

• There are many types of rice. Follow specific istructions for each type.

• Accurately measure rice and water, then combine it in the rice bowl. Pour specified amount of water in water

reservoir. Cover and start operating.

• For For softer rice, increase the specified amount water by 1-2 tablespoons. For firmer rice decrease the water

amount by 1-2 tablespoons

• Check consistency of rice at minimum time specified for each type, stirring rice at the same time.

• When stirring rice, be careful not to drip the condensate into the rice bowl, which would reduce the quality and

flavor of the steamed rice.

• Use only clean water in water reservoir.

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