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Scarlett SL-1525: 1. Add all ingredients into the baking pan in the specified order.

1. Add all ingredients into the baking pan in the specified order. : Scarlett SL-1525

IM009

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SL-1525

YEASTLESS BREAD

Ingre

dients

750 g

500 g

1

Milk

250 ml

150 ml

2

Eggs

1 pcs

1 pcs

3

Butter

2 tablespoons

1 1/2

tablespoons

4

Salt

2/3 teaspoons

1/2 teaspoons

5

Sugar

1/5 cups

1/6 cups

7

Flour

2 cups

1 1/3 cups

8

Baking powder

1 1/2 teaspoons

1 1/2 teaspoons

9

Soda

1 1/2 teaspoons

1 1/2 teaspoons

1. Add all ingredients into the baking pan in the specified order.

2. Set the baking pan into the breadmaker.

3. Select QUICK program, the crust colour and the loaf size.

4. Remove the bread from the baking pan at the end of the program.

5. In this mode you can use timer to delay the baking time.

APPLE BREAD

Ingredients

750 g

500 g

1

Water

150 ml

100 ml

2

Eggs

1 pcs

1 pcs

3

Honey

1 tablespoon

3/4

tablespoons

4

Butter

2 tablespoons

1 1/2 tablespoons

5

Apple puree

120 g

90 g

6

Salt

3/4 teaspoons

1/2 teaspoons

7

Powdered milk

1/4 cups

1/5 cups

8

Sugar

1/6 cups

1/8 cups

9

Flour

2 1/2 cups

1 3/4 cups

10

Yeast

1 1/2 teaspoon

1 teaspoon

1. Add all ingredients into the baking pan in the specified orderl.

2. Set the baking pan into the breadmaker.

3. Select SWEET program, the crust colour and the loaf size.

4. Remove the bread from the baking pan at the end of the program.

5. In this mode you can use timer to delay the baking time.

COFFEE BREAD

Ingredients

750 g

500 g

1

Water

260 ml

170 ml

2

Eggs

1 pcs

1 pcs

3

Salt

3/4 teaspoons

2/3 teaspoons

4

Honey

1 1/2 tablespoons

1 tablespoon

5

Vegetable oil or butter

2 1/2 tablespoons

2 tablespoons

6

Powdered milk

1/4 cups

1/6 cups

7

Instant coffee

3 teaspoons

2 teaspoons

8

Sugar

1/6 cups

1/8 cups

9

Flour

2 2/3 cups

2 cups

10

Yeast

1 1/2 teaspoon

1 teaspoon

1. Add all ingredients into the baking pan in the specified order.

2. Set the baking pan into the breadmaker.

3. Select SWEET program, the crust colour and the loaf size.

4. Remove the bread from the baking pan at the end of the program.

5. In this mode you can use timer to delay the baking time.

RAISINS BREAD

Ingredients

750 g

500 g

1

Water

260 ml

170 ml

2

Eggs

1 pcs

1 pcs

3

Vegetable oil

1 1/2 tablespoons

1 tablespoon

4

Salt

3/4 teaspoons

2/3 teaspoons

Оглавление

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