Главная > Инструкция к Хлебопечке Scarlett SL-1525 > 1. Add all ingredients into the baking pan in the specified order.

Scarlett SL-1525: 1. Add all ingredients into the baking pan in the specified order.

1. Add all ingredients into the baking pan in the specified order. : Scarlett SL-1525

IM009

www.scarlett-europe.com

25

SL-1525

QUICK YEAST BREAD

Ingredients

750 g

500 g

1

Warm water (40-45 degrees)

260 ml

170 ml

2

Eggs

1 pcs

1 pcs

3

Vegetable oil

1 1/2 tablespoons

1 tablespoon

4

Salt

3/4 teaspoons

2/3 teaspoons

5

Sugar

3 tablespoons

2 tablespoons

6

Flour

2 4/5 cups

2 cups

7

Yeast

2 teaspoon

1 teaspoon

1. Water should be 40-45 degrees, other ingredients should have room temperature.

2. Add all ingredients into the baking pan in the specified order.

3. Set the baking pan into the breadmaker.

4. Select ULTRA FAST program, the crust colour and the loaf size.

5. Remove the bread from the baking pan at the end of the program.

WHOLE GRAIN BREAD

Ingredients

750 g

500 g

1

Water

250 ml

160 ml

2

Butter or margarine

1 1/2 tablespoons

1 tablespoon

3

Salt

1 teaspoon

3/4 teaspoons

4

Brown sugar

1 1/2 tablespoons

1 tablespoon

5

Powdered milk

1 1/2 tablespoons

1 tablespoon

6

Whole grain flour

1 1/2 cups

1 cup

7

Flour

1 1/2 cups

1 cup

8

Yeast

1 1/2 teaspoon

1 teaspoon

1. Add all ingredients into the baking pan in the specified order.

2. Set the baking pan into the breadmaker.

3. Select WHOLE WHEAT program, the crust colour and the loaf size.

4. Remove the bread from the baking pan at the end of the program.

5. In this mode you can use timer to delay the baking time.

DIET BREAD

Ingredients

750 g

500 g

1

Water

250 ml

160 ml

3

Butter or margarine

1 1/2 tablespoons

1 tablespoon

4

Honey

1 1/2 tablespoons

1 tablespoon

5

Salt

1 teaspoon

3/4 teaspoons

6

Brown sugar

2 tablespoons

1 1/2

tablespoons

7

Whole grain flour

3 cup

2 1/3 cups

8

Yeast

2 1/2 teaspoons

1 1/2 teaspoons

1. Add all ingredients into the baking pan in the specified order.

2. You can use milk instead of water.

3. Set the baking pan into the breadmaker.

4. Select WHOLE WHEAT program, the crust colour and the loaf size.

5. Remove the bread from the baking pan at the end of the program.

6. In this mode you can use timer to delay the baking time.

FRENCH BREAD

Ingredients

750 g

500 g

1

Water

270 ml

170 ml

2

Vegetable oil

1 tablespoon

3/4 tablespoons

3

Lemon juice

1 tablespoon

3/4 tablespoons

4

Salt

1 teaspoon

3/4 teaspoons

5

Sugar

1 teaspoon

3/4 teaspoons

6

Flour

2 4/5 cups

2 cups

7

Yeast

2 teaspoon

1 teaspoon

1. Add all ingredients into the baking pan in the specified order.

2. You can use milk instead of water.

3. Set the baking pan into the breadmaker.

4. Select FRENCH program, the crust colour and the loaf size.

5. Remove the bread from the baking pan at the end of the program.

6. In this mode you can use timer to delay the baking time.

Оглавление

Топ 10 инструкций

Другие инструкции

Scarlett SL-1501 Scarlett SL-1501 Scarlett SL-1511 Scarlett SL-1511 Scarlett SL-1529 Scarlett SL-1529 Scarlett SL-1542 Scarlett SL-1542 Panasonic TX-25P80T Panasonic TX-25P80T LG DP522H LG DP522H