Gorenje MO-23 MGW: MICROWAVE OVEN GB

MICROWAVE OVEN GB: Gorenje MO-23 MGW

39

MICROWAVE OVEN GB

Before operating this oven, please read these instructions completely.

SPECIFICATIONS

Power consumption: ........................................................................................... 230 V ~ 50 Hz, 1400W

Output: .......................................................................................................................................... 900W

Grill Heater: ................................................................................................................................ 1000W

Operating Frequency: ............................................................................................................ 2450 MHz

Outside Dimensions: .............................................................. 483 mm (W) x 281 mm (H) x 378 mm (D)

Oven Cavity Dimensions: ....................................................... 320 mm (W) x 220 mm (H) x 340 mm (D)

Oven Capacity: ........................................................................................................................... 23litres

Cooking Uniformity: .................................................................................. 70 mm)

Uncrated Weight: ...........................................................................................................Approx. 14,1 kg

Noise level: ..................................................................................................................... Lc < 58 dB(A)

This appliance is marked according to the European directive 2002/96/EC on Waste

Electrical and Electronic Equipment (WEEE).

This guideline is the frame of a European-wide validity of return and recycling on Waste

Electrical and Electronic Equipment.

BEFORE YOU CALL FOR SERVICE

1. If the oven will not perform at all, the display does not appear or the display disappeared:

a) Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the

outlet, wait 10 seconds and plug it in again securely.

b) Check the premises for a blown circuit fuse or a tripped main circuit breaker. If these seem to

be operating properly, test the outlet with another appliance.

2. If the microwave power will not function:

a) Check to see whether the timer is set.

b) Check to make sure that the door is securely closed to engage the safety interlocks.

Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT THE NEAREST

AUTHORIZED SERVICE AGENT.

RADIO INTERFERENCE

Microwave oven may cause interference to your radio, TV, or similar equipment. When interference

occurs, it may be eliminated or reduced by the following procedures.

a) Clean the door and sealing surface of the oven.

b) Place the radio, TV, etc. as far away from your microwave oven as possible.

c) Use a properly installed antenna for your radio, TV, etc. to get a strong signal reception.

INSTALLATION

1. Make sure all the packing materials are removed from the inside of the door.

2. Inspect the oven after unpacking for any visual damage such as:

- Misaligned Door

- Damaged Door

40

- Dents or Holes in Door Window and Screen

- Dents in Cavity

- If any of the above are visible, DO NOT use the oven.

3. This Microwave Oven weighs 14,1 kg and must be placed on a horizontal surface strong enough

to support this weight.

4. The oven must be placed away from high temperature and steam.

5. DO NOT place anything on top of the oven.

6. Keep the oven at least 8 cm away from both sidewalls and 10 cm away from rear wall to ensure

the correct ventilation.

7. DO NOT remove the turn -table drive shaft.

8. As with any appliance, close supervision is necessary when used by children.

WARNING - THIS APPLIANCE MUST BE EARTHED.

The plug socket should be within easy reach of the power cord

This oven requires 1.4 KVA for its input, consultation with service engineer is suggested when

installing the oven.

CAUTION: This oven is protected internally by a 250V 8 Amp Fuse.

IMPORTANT - The wires in this mains lead are colored in accordance with the following code:

Green-and-yellow Earth

Blue Neutral

Brown Live

As the colors of the wires in the mains leads of the appliance may not correspond with the colored

markings identifying the terminals in your plug, proceed as follows:

The wire which is colored green-and-yellow must be connected to the terminal in the plug which is

marked with the letter E or by the earth symbol colored green of green-and-yellow.

The wire which is colored blue must be connected to the terminal which is marked with the letter N or

colored black. The wire which is colored brown must be connected to the terminal which is marked

with the letter L or colored red.

IMPORTANT INSTRUCTIONS

WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or excessive microwave

energy:

1. Read all instructions before using microwave oven.

2. Some products such as whole eggs and sealed containers - (for example, closed glass jars and

sealed baby bottles with teat) - may explode and should not be heated in microwave oven, Refer

to cookbook for more details.

3. Use this microwave oven only for its intended use as described in this manual.

4. This appliance is not intended for use by persons (including children) with reduced physical,

sensory or mental capabilities, or lack of experience and knowledge, unless they have been given

supervision or instruction concerning use of the appliance by a person responsible for their

safety.

Children should be supervised to ensure that they do not play with the appliance.

5. Do not operate this microwave oven, if it is not working properly or if it has been damaged or

dropped.

6. To reduce the risk of fire in the oven cavity:

a) Do not overcook food. Carefully attend microwave oven if paper, plastic, or other combustible

materials are placed inside the oven to facilitate cooking.

b) Remove wire twist-ties from bags before placing bag in oven.

c) lf materials inside the oven should ignite, keep oven door closed, turn the oven off at the wall

switch, or shut off power at the fuse or circuit breaker panel.

41

SAFETY INSTRUCTIONS FOR GENERAL USE

Listed below are, as with all appliances, certain rules to follow and safeguards to assure top

performance from this oven:

1. Always have the glass tray, roller arms, coupling and roller track in place when operating the oven.

2. Do not use the oven for any reason other than food preparation, such as for drying clothes, paper,

or any other non-food items, or for sterilizing purposes.

3. Do not operate the oven when empty. This could damage the oven.

4. Do not use the oven cavity for any type of storage, such a papers, cookbooks, etc.

5. Do not use the oven for home canning, Microwave ovens are not designed to permit proper

canning.

Improperly canned food may spoil and be dangerous to consume.

6. Do not cook eggs in the shell, as they will burst.

Occasionally a poached egg may burst during cooking. Be sure to cook covered and let stand one

minute after cooking before removing the cover.

7. Do not cook any food surrounded by a membrane, such as egg yolks, potatoes, chichen livers,

etc without first being pierced several times with a fork.

8. Do not insert any object into the openings on the outer case.

9. Do not at any time remove parts from the oven such as the feet, coupling, screws, etc.

10. Do not cook food directly on the glass tray. Place food in/on proper cooking utensil before placing

in the oven.

IMPORTANT - COOKWARE NOT TO USE IN YOUR MICROWAVE OVEN

- Do not use metal pans or dishes with metal handles.

- Do not use anything with metal trim.

- Do not use paper covered wire twist-ties on plastic bags.

- Do not use melamine dishes as they contain a material which will absorb microwave energy. This

may cause the dishes to crack or char and will slow down the cooking speed.

- Do not use Centura Tableware. The glaze is not suitable for microwave use. Corelle Living ware

closed handle cups should not be used.

- Do not cook in a container with a restricted opening, such as a pop bottle or salad oil bottle, as

they may explode if heated in a microwave oven.

- Do not use conventional meat or candy thermometers. There are the thermometers available

specifically for microwave cooking. These may be used.

11. Microwave utensils should be used only in accordance with manufacturer's instructions.

12. Do not attempt to deep-fry foods in this oven.

13. Please remember that a microwave oven only heats the liquid in a container rather than the

container itself. Therefore, even though the lid of a container is not hot to the touch when

removed from the oven, please remember that the food/liquid inside will be releasing the same

amount of steam and/or spitting when the lid is removed as in conventional cooking.

14. Always test the temperature of cooked food yourself especially if you are heating or cooking

food/liquid for babies. It is advisable never to consume food/liquid straight from the oven but allow

it to stand for a few minutes and stir food/liquid to distribute heat evenly.

15. Food containing a mixture of fat and water, e.g. stock, should stand for 30-60 seconds in the oven

after it has been turned off. This is to allow the mixture to settle and to prevent bubbling when a

spoon is placed in the food/liquid or a stock cube is added.

16. When preparing/cooking food/liquid and remember that there are certain foods, e.g. Christmas

puddings, jam and mincemeat, which heat up very quickly.

When heating or cooking foods with a high fat or sugar content do not use plastic containers.

17. Cooking utensil may become hot because of heat transferred from the heated food. This is

especially true if plastic wrap has been covering the top and handles of the utensil. Potholders

may be needed to handle the utensil.

42

CONTROL PANEL

CONTROL PANEL

CONTROL PANEL

The control panel consist of two function operators. One is a

timer knob, and another a power knob.

POWER / ACTION SELECTOR

You use this operator knob to choose a cooking power level. It

is the first step to start a cooking session.

TIMER KNOB

Offers visual timing settings at easy turno f your thumb to

selector a disired cooking time up to 30 minutes per cooking

sessions.

1 - Door Safety lock system

2 - Oven window

3 - Roller Ring

4 - Glass Tray

5 - Control Panel

6 - Grill rack

43

Microwave Cooking

For pure microwave cooking, there are five power levels from which to choose one as best fit to do the

job at hand.

Power level increases with the knob turning clockwise. The power levels can be classified as the

following:

Power output

Description

1

18% of total

Low

2

36

Defrost

3

58

Med

4

81

M. High

5

100

High

Grill

With the knob turning clockwise passing the highest microwave power level, the oven come to the grill

cooking function which is particularly useful for thin slices of meat, steaks, chops, kebabs, sausages or

pieces of chicken. It is also suitable for cooking hot sandwiches and au grain dishes.

Combination Cooking

By its name, this cooking operation combines microwave power with that of grill cooking. The

operation is categorized into three levels with different combination power settings as you can see

from the following table. These are particularly suitable for certain foods and culinary operations. As

well as for keeping the much desired crispness of certain foods.

The following table shows 3 different power settings for combination programs.

Program

Microwave cooking

time

Grill cooking time

Suitable for

Combi.1

30%

70%

Fish, potatoes, au

grain

Combi.2

49%

51%

Pudding, omelets,

baked potatoes

Combi.3

67%

33%

Poultry

OPERATION

To set a cooking program

1. Place food in oven and close the door.

2. Turn Power/Action Selector to select a power level or cooking function.

3. Use Timer knob to set a cooking time

NOTE: As soon as the timer is turned, oven starts cooking.

When selecting time for less than 2 minutes, turn timer past 2 minutes and then return to the correct

time.

CAUTION: ALWAYS RETURN TIMER BACK TO ZERO POSITION if food is removed from oven

before the set cooking time is complete or when oven is not in use. To stop oven during cooking

process, push the door release button or open the door by the handle.

44

QUICK LOOK UP GUIDE

1. Place the food in the oven. Select the power level by rotating the Cooking Power Control

knob.

2. Select the cooking time by rotating the Timer knob.

If you want to defrost some food

1. Turn the cooking power control knob to" ".

2. Turn the timer knob to select the appropriate time.

HOW A MICROWAVE OVEN WORKS

Microwaves are high-frequency electromagnetic waves; the energy released enables food to be

cooked or reheated without changing either the form or the color.

You can use your microwave oven to:

- Defrost

- Instant reheat

- Cook

Cooking Principle

1. The microwaves generated by the magnetron are distributed uniformly as the food rotates on the

turntable. The food is thus cooked evenly.

2. The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking

then continues as the heat is dissipated within the food.

3. Cooking times vary according to the receptacle used and the properties of the food.

- Quantity and density.

- Water Content

- Initial temperature (refrigerated or not)

As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken

the food out of the oven. Standing times specified in recipes and in this booklet must therefore be

respected to ensure:

- Even cooking of the food right to the centre

- The same temperature throughout the food

CHECKING THAT YOUR MICROWAVE OVEN IS OPERATING CORRECTLY

1. First place a bowl of water on the turntable.

2. Set the power level to high by turning Cooking Power Control knob.

3. Set the time to 4-5 minutes by turning the Timer knob. The oven must be plugged into an

appropriate wall socket. The turntable must be in position in the oven. If a power level other than

the maximum is used, the water takes longer to boil.

WHAT TO DO IF YOU ARE IN DOUBT OR IF YOU HAVE A

PROBLEM

If you experience any of the problems listed below, please try the solutions offered.

- This is normal:

Condensation in the oven Air flow around the door and outer casing Light reflected around the

door and outer casing Steam escaping from around the door or vents.

- The oven does not start when you turn the timer knob

Is the door completely closed? The food is not cooked at all

Have you set the timer correctly.

Is the door closed

45

Have you overloaded the electric circuit and caused a fuse to blow or a circuit breaker to be

triggered

- The food is either overcooked or under-cooked Was the appropriate cooking time set for the food

Was an appropriate power level chosen

- Sparking and crackling occur inside the oven (arcing) Have you used a dish with metal trimmings

Have you left a fork or other metal utensil inside the oven Is aluminium foil too close to the inside

walls.

- The oven causes interference with radios or televisions Slight interference may be observed on

televisions or radios when the oven is operating. This is normal, and to solve the problem, install

the oven away from televisions, radios and aerials.

POWER LEVELS

High

100%

Medium High

85%

Medium

66%

Medium Low

48%

Low

17%

Defrost

40%

COOKING/REHEATING

The following procedure explains how to cook or reheat food. ALWAYS check your cooking settings

before leaving the oven unattended.

First place the food in the centre of the turntable. Close the door.

1. Set the power level to high by turning Cooking Power Control knob. (Maximum power: 900 Watt)

2. Set the time by turning Timer knob. Result: The oven light comes on and the turntable starts

rotating.

NEVER SWITCH THE MICROWAVE OVEN ON WHEN IT IS EMPTY.

You can change the power level during cooking ,by turning the cooking power control knob.

STOPPING THE COOKING

1. To stop temporarily; Open the door. Result:Cooking stops. To resume cooking close the door.

2. To stop completely: turn the Timer knob to "0".

ADJUSTING THE COOKING TIME

1. Adjust the remaining cooking time by rotating the Timer knob.

MANUAL DEFROSTING OF FOOD

The defrost feature enables you to defrost meat, poultry and fish first place the frozen food in the

centre of the turntable and close the door.

1. Turn the Cooking Power Control knob to defrost.

2. Turn the Timer knob to select the appropriate time. Result: Defrosting begins.

46

COOK-WARE GUIDE

COOK-WARE

MICROWAVE SAFE

COMMENTS

Aluminium Foil

Safe with care, see

comments

Can be used in small quantities to protect

area's of food against over cooking. Arcing

can occur if too much foil is used or if foil is

to close to oven walls

Browning Plate

Yes

Do not preheat for more than 8 minutes

China and Earthenware

Yes

Usually suitable unless decorated with a

metal trim

Disposable Polyester and

cardboard dishes

Yes

Some frozen foods are packed in these

containers

Fast Food Packaging

Polystyrene Cups

Paper bags/Newspaper

Recycled paper or metal trims

Yes

NO

NO

Can be used to warm food, but overheating

may cause the polystyrene to melt

May catch fire May cause arcing

Glassware Oven to table ware

Fine Glassware

Glass Jars

Yes

Yes

Yes

Can be used unless decorated with metal

trim

Delicate glass may crack if heated

suddenly

Must remove the lid, suitable for warming

only

Metal dishes Freezer Bag Ties

NO

NO

May cause arcing or fire May cause arcing

or fire

Paper Plates, Cups, Napkins,

Kitchen paper Recycled paper

Safe with care, see

comments NO

For short cooking times and warming. Also

to be used to absorb excess moisture May

cause arcing

Plastic Containers

Cling Film

Freezer Bags

Yes

Yes

Safe with care, see

comments

Heat resistant plastic the most suitable.

Other plastics may warp or discolour. DO

NOT USE MELAMINE. Can be used to

retain moisture, should not touch the food,

and care should be taken when removing.

Only if boilable or oven proof, should not

be airtight always prick bag with a fork.

Wax or Grease PROOF Paper

Yes

Can be used to prevent spattering and to

retain moisture.

47

CLEANING YOUR MICROWAVE OVEN

The following parts of your microwave oven should be cleaned regularly to prevent grease and food

particles from building up:

- Inside and outside surfaces

- Door and door seals

- Turntable and roller rings

Always ensure that the door seals are clean and the door closes

1. Clean the outside surfaces with soft cloth and warm soapy water.

2. Remove any splashes or stains on the inside surfaces and roller ring with a soapy cloth, rinse and

dry.

3. To loosen hardened food particles and remove smells, place a cup of diluted lemon juice on the

turn table and heat for ten minutes at maximum power.

4. Wash, the dishwasher safe glass turntable, whenever necessary

DO NOT SPILL WATER IN THE VENTS. NEVER USE ANY ABRASIVE PRODUCTS OR CHEMICAL

SOLVENTS. TAKE PARTICULAR CARE WHEN CLEANING, DOOR SEALS TO ENSURE THAT NO

PARTICLES ACCUMULATE, PREVENTING THE DOOR FROM CLOSING PROPERLY.

Environment

Do not throw away the appliance with the normal household waste at the end of its life, but hand it in

at an official collection point for recycling. By doing this, you help to preserve the environment.

Guarantee & service

If you need information or if you have a problem, please contact the Gorenje Customer Care Centre in

your country (you find its phone number in the worldwide guarantee leaflet). If there is no Customer

Care Centre in your country, go to your local Gorenje dealer or contact the Service department of

Gorenje domestic appliances.

For personal use only!

WISHES YOU A LOT OF PLEASURE WHILE USING YOUR APPLIANCE

Additional recommendations for cooking with microwave and useful advices can be found on

web side:

http://microwave.gorenje.com