Hach-Lange SENSION+ pH3: инструкция
Раздел: Техника
Тип:
Инструкция к Hach-Lange SENSION+ pH3

DOC022.98.90248
™
sensION
+ pH3
03/2013
, Edition 3
User Manual
Bedienungsanleitung
Manuale dell'utente
Manuel d'utilisation
Manual del usuario
Manual do utilizador
Uživatelská příručka
Brugsanvisning
Gebruikershandleiding
Instrukcja obsługi
Bruksanvisning
Käyttäjän käsikirja
Ръководство на потребителя
Használati útmutató
Manual de utilizare
Naudotojo vadovas
Руководство пользователя
Kullanım Kılavuzu
Návod na obsluhu
Navodila za uporabo
Korisnički priručnik
Εγχειρίδιο χρήσης
Kasutusjuhend

English...................................................................................................................................................................................................
3
Deutsch...............................................................................................................................................................................................15
Italiano.................................................................................................................................................................................................27
Français..............................................................................................................................................................................................39
Español...............................................................................................................................................................................................51
Português..........................................................................................................................................................................................63
Čeština................................................................................................................................................................................................75
Dansk...................................................................................................................................................................................................86
Nederlands........................................................................................................................................................................................97
Polski.................................................................................................................................................................................................109
Svenska............................................................................................................................................................................................121
Suomi.................................................................................................................................................................................................132
български.......................................................................................................................................................................................143
Magyar..............................................................................................................................................................................................156
Română............................................................................................................................................................................................168
lietuvių kalba...................................................................................................................................................................................
180
Русский............................................................................................................................................................................................192
Türkçe................................................................................................................................................................................................205
Slovenský jazyk............................................................................................................................................................................216
Slovenski..........................................................................................................................................................................................228
Hrvatski.............................................................................................................................................................................................239
Ελληνικά...........................................................................................................................................................................................251
eesti keel..........................................................................................................................................................................................265
2

Specifications
Specification Details
Specifications are subject to change without notice.
Keyboard PET with protective treatment
Specification Details
Certification CE
Dimensions 35 x 20 x 11 cm (13.78 x 7.87 x 4.33 in.)
General information
Weight 1100 g (2.43 lb)
Revised editions are found on the manufacturer’s website.
Meter enclosure IP42
Power requirements
100–240 V, 0.4 A, 47-63 Hz
Safety information
(external)
N O T I C E
Meter protection class Class II
The manufacturer is not responsible for any damages due to misapplication or
Storage temperature –15 to +65 °C (5 to +149 °F)
misuse of this product including, without limitation, direct, incidental and
consequential damages, and disclaims such damages to the full extent permitted
Operating temperature 0 to 40 °C (41 to 104 °F)
under applicable law. The user is solely responsible to identify critical application
risks and install appropriate mechanisms to protect processes during a possible
Operating humidity < 80% (non-condensing)
equipment malfunction.
Resolution pH: 0.1/0.01/0.001, ORP: 0.1/1 mV, temperature:
Please read this entire manual before unpacking, setting up or operating
0.1 ºC (0.18 ºF)
this equipment. Pay attention to all danger and caution statements.
Measuring error (± 1 digit) pH: ≤ 0.002, ORP: ≤ 0.2 mV, temperature: ≤
Failure to do so could result in serious injury to the operator or damage
0.2 ºC (≤ 0.36 ºF)
to the equipment.
Make sure that the protection provided by this equipment is not impaired.
Reproducibility (± 1 digit) pH: ± 0.001, ORP: ± 0.1 mV, temperature: ±
0.1 ºC (± 0.18 ºF)
Do not use or install this equipment in any manner other than that
specified in this manual.
Connections Combined or indicator probe: BNC connector
(Imp. >10
12
Ω); Reference electrode: banana
Use of hazard information
connector; A.T.C. type Pt 1000: banana or
telephonic connector; magnetic stirrer: RCA
connector
D A N G E R
Indicates a potentially or imminently hazardous situation which, if not avoided, will
Temperature correction Manual, Pt 1000 temperature probe (A.T.C.), NTC
result in death or serious injury.
10 kΩ probe
Measurement display lock Continuous measurement, by stability
W A R N I N G
Indicates a potentially or imminently hazardous situation which, if not avoided,
Display Liquid crystal, backlit, 128 x 64 dots
could result in death or serious injury.
English 3

C A U T I O N
Figure 1 Meter components
Indicates a potentially hazardous situation that may result in minor or moderate
injury.
N O T I C E
Indicates a situation which, if not avoided, may cause damage to the instrument.
Information that requires special emphasis.
Precautionary labels
Read all labels and tags attached to the instrument. Personal injury or
damage to the instrument could occur if not observed. A symbol, if noted
on the instrument, will be included with a danger or caution statement in
the manual.
This symbol, if noted on the instrument, references the instruction
manual for operation and/or safety information.
Electrical equipment marked with this symbol may not be disposed of
in European public disposal systems after 12 August of 2005. In
conformity with European local and national regulations (EU Directive
2002/98/EC), European electrical equipment users must now return
old or end-of-life equipment to the Producer for disposal at no charge
1 Electrolyte for the probe 5 Power supply
to the user.
2 Buffer solutions (pH 4.01, pH
6 Rod with o-ring
Note: For return for recycling, please contact the equipment producer or supplier
for instructions on how to return end-of-life equipment, producer-supplied
7.00 and pH 10.01)
electrical accessories, and all auxillary items for proper disposal.
3 Calibration beakers (with magnetic
7 Probe (included with kits only)
bar inside)
Product overview
4 Probe holder 8 Meter
The sensION
™
+ meters are used with probes to measure various
parameters in water.
Installation
The sensION
™
+ PH3 meter measures pH, ORP (mV) or temperature.
Assemble the probe holder
Product components
Follow the numbered steps to assemble the probe holder and to connect
Refer to Figure 1 to make sure that all components have been received.
the magnetic stirrer.
If any items are missing or damaged, contact the manufacturer or a
sales representative immediately.
4 English

1 2
3 4
English 5

Connect to AC power
Figure 3 AC power connection
D A N G E R
Electrocution hazard. If this equipment is used outdoors or in
potentially wet locations, a Ground Fault Circuit Interrupt (GFCI/GFI)
device must be used to connect the equipment to its main power
source.
The meter can be powered by AC power with the universal power
adapter.
1. Select the correct adapter plug for the power outlet from the adapter
kit.
2. Connect the universal power adapter to the meter (Figure 2).
3. Connect the universal power adapter to an AC receptacle (Figure 3).
4. Turn the meter on.
Figure 2 Connector panel
1 Magnetic stirrer connector 4 Temperature probe connector
2 Combined pH electrode (or
5 Separated temperature probe
indicator) connector
connector
3 Reference electrode (separated
6 Power supply
electrodes) connector
6 English

User interface and navigation
Figure 4 Single screen display
User interface
Keypad description
1 Measurement unit and value (pH,
3 Sample temperature (ºC or ºF)
ORP (mV))
2 Measurement mode or time and
4 Visual measurement timer
date
Navigation
Use the calibrate key to calibrate the probe. Use the parameter key to
1 CALIBRATION key: start a
5 DOWN key: scroll to other options,
take a sample measurement. Use the TEMPERATURE and STIRRER
calibration , view calibration data
change a value
and change the calibration
key to change the temperature (°C, °F) or the stirring speed. Use the
frequency
arrow keys to scroll to other options or to change a value. Be sure
2 TEMPERATURE and STIRRER
6 ON/OFF: turn on or turn off the
to look at the display during tasks as the screens change quickly. Refer
key: change the temperature (°C,
meter
to each task for specific instructions.
°F) or the stirring speed
3 UP key: scroll to other options,
7 mV measurement key: start a ORP
Start-up
change a value
(mV) measurement
4 pH measurement key: start a pH
Turn the meter on and off
measurement
N O T I C E
Display description
Make sure that the probe is connected to the meter before the meter is turned on.
The meter display shows the concentration, units, temperature,
Push to turn on or turn off the meter. If the meter does not turn on,
calibration status, date and time.
make sure that the AC power supply is properly connected to an
electrical outlet.
Change the language
The display language is selected when the meter is powered on for the
first time.
English 7

Use the or to select a language from a list. The meter returns
When the calibration is good, the display briefly shows 3rd Buffer OK
automatically to the measurement screen after 3 seconds.
and then returns to the main menu.
Note: To change the language from the main menu, push
.
View the calibration data
Standard operation
Data from the most recent calibration can be shown.
1. From the main menu push .
Calibration
2. Use the to view the last calibration data. The meter returns
W A R N I N G
automatically to the measurement screen after 3 seconds.
Chemical exposure hazard. Obey laboratory safety procedures and wear all of
the personal protective equipment appropriate to the chemicals that are handled.
Set the calibration reminder
Refer to the current material safety data sheets (MSDS) for safety protocols.
The calibration reminder can be set between 0 to 23 hours or 1-7 days
(default 1 day). The display shows the remaining time to the new
Calibration procedure
calibration.
This procedure is for general use with liquid calibration solutions. Refer
Note: When 0 days is selected, the calibration reminder is turned off.
to the documents that are included with each probe for additional
information.
1. From the main menu push and then push until the display
Note: Solutions should be stirred during calibration. For more information about the
shows Cal. frequency.
stirring settings, refer to Change the stirring settings on page 9.
2. Use the or to change the value.
The meter returns automatically to the measurement screen after
1. Pour the buffers or calibration solutions into the labeled calibration
3 seconds.
beakers.
2. From the main menu push to select pH or mV calibration.
Sample measurements
3. Rinse the probe with deionized water and put the probe into the first
calibration beaker. Be sure that there are no air bubbles in the
Each probe has specific preparation steps and procedures for taking
membrane.
sample measurements. For step-by-step instructions, refer to the
documents that are included with the probe.
4. Push to measure the first calibration solution.
Note: Solutions should be stirred during measurement. For more information about
The next calibration solution is shown.
the stirring settings, refer to Change the stirring settings on page 9.
5. Rinse the probe with deionized water and put the probe into the
Note:
The temperature is not shown during an ORP (mV) measurement when the
second calibration beaker. Be sure that there are no air bubbles in
temperature probe is not connected.
the membrane.
Push pH or ORP (mV) to take a sample measurement. During
measurements, the parameter flashes and the timer shows the
6. Push to measure the second calibration solution.
stabilization time. To change the measurement parameter (if applicable),
The next calibration solution is shown.
push and hold pH or ORP (mV).
7. Rinse the probe with deionized water and put the probe into the third
To measure the sample continuously, push pH or ORP (mV) to start a
calibration beaker. Be sure that there are no air bubbles in the
measurement and push pH or ORP (mV) again during the stabilization.
membrane.
The parameter flashes to indicate the continuous measurement mode.
8. Push to measure the third calibration solution.
8 English

Advanced operation
Maintenance
Change the date and time
W A R N I N G
Multiple hazards. Do not disassemble the instrument for maintenance or service.
The date and time can be changed from the Date and Time menu.
If the internal components must be cleaned or repaired, contact the
manufacturer.
1. Use the to enter the Date and Time menu. The date and time
format: dd-mm-yyyy 24h.
C A U T I O N
The attribute to be changed will be automatically highlighted and will
Personal injury hazard. Only qualified personnel should conduct the tasks
advance to the next attribute if no or is pushed.
described in this section of the manual.
2. To change an attribute, push or when the highlighted attribute is
selected.
Clean the instrument
The current date and time will be shown on the display.
N O T I C E
Adjust the display contrast
Never use cleaning agents such as turpentine, acetone or similar products to
clean the instrument including the display and accessories.
1. Push the and at the same time to enter the Display contrast
Clean the exterior of the instrument with a moist cloth and a mild soap
menu.
solution.
2. Use the or to adjust the contrast of the display. The meter
returns automatically to the measurement screen after 3 seconds.
Clean the probe
Change the stirring settings
Clean the probe as needed. Refer to Troubleshooting on page 12 for
more information about cleaning. Refer to the probe documentation for
The stirring speed can be changed during calibration and during a
information about the probe maintenance.
measurement.
Use the cleaning agents listed in Table 1 for contaminations on the pH
probe.
1. Push during a calibration or during a measurement to enter the
stirring menu.
Table 1 Cleaning agents for the pH probe
2. Use the or to change the stirring speed in %.
Contamination Cleaning agent
Change the temperature units
Proteins Pepsin cleaning solution
The temperature units can be changed to Celsius or Fahrenheit.
Grease, oils, fats Electrode cleaning solution
Limescale 0.1 N HCl solution
1. From the main screen push .
2. Push to select between Celsius or Fahrenheit.
English 9

Replace the magnetic stirrer
If the magnetic stirrer does not start, follow the numbered steps to
replace the magnetic stirrer.
10 English