Melitta Caffeo CI: Table of contents

2

Table of contents

1  Information about these operating instructions .......................................4

1.1  Symbols in the text of these operating instructions .................................... 4

1.2  Intended use............................................................................................... 5

1.3  Non-intended use ....................................................................................... 5

2  General safety instructions .....................................................................6

3  Appliance description ..............................................................................7

3.1  Legend for Figure A .................................................................................... 7

3.2  Legend for Figure B.................................................................................... 7

3.3 Accessories ................................................................................................ 7

3.4  Overview of buttons .................................................................................... 8

3.5  Graphic display (example with cappuccino) ............................................... 8

4  Starting up...............................................................................................9

4.1 Placement .................................................................................................. 9

4.2 Connection ............................................................................................... 10

4.3  Switching on for the first time

 ................................................................... 10

4.4  Filling the bean container ......................................................................... 11

4.5  Filling the water tank ................................................................................ 12

5  Switching on and off ..............................................................................12

5.1  Switching on the appliance....................................................................... 12

5.2  Switching off the appliance ....................................................................... 12

6  Preparing beverages, adjusting settings immediately before  

 dispensing .............................................................................................13

6.1  Preparing espresso or café crème ........................................................... 13

6.2  Preparing a cappuccino............................................................................ 14

6.3  Preparing a latte macchiato...................................................................... 15

6.4  Preparing milk froth or warm milk ............................................................. 16

6.5  Preparing hot water .................................................................................. 17

6.6  Preparing beverages with ground coffee .................................................. 17

7  My Coffee button: Preparing beverages with personal settings ............19

3

ENGLISH

8  Overview and operation of menus ........................................................20

8.1  Accessing the main menu ........................................................................ 20

8.2  Overview of sub-menus ............................................................................ 20

8.3  "My Coffee" sub-menu ............................................................................. 21

8.4  "Care" sub-menu ...................................................................................... 23

8.5  "Energy-saving mode" sub-menu ............................................................. 24

8.6  "Set clock" sub-menu ............................................................................... 25

8.7  "Auto-OFF" sub-menu .............................................................................. 25

8.8  "Water hardness" sub-menu..................................................................... 26

8.9  "Language" sub-menu .............................................................................. 27

8.10  "Statistics" sub-menu ............................................................................... 27

8.11  "System" sub-menu .................................................................................. 27

8.12  Adjusting grinding fineness

 ...................................................................... 29

9  Care and maintenance..........................................................................30

9.1  General cleaning ...................................................................................... 30

9.2  Cleaning the brewing unit ......................................................................... 30

9.3  Rinsing the coffee unit (Rinsing) .............................................................. 31

9.4  Rinsing the milk unit ("Easy Cleaning" programme) ................................. 31

9.5  Cleaning the milk unit ("Intensive Cleaning" programme) ........................ 32

9.6  Integrated cleaning programme ............................................................... 34

9.7  Integrated descaling programme.............................................................. 36

10  Inserting, changing and removing the water filter

 .................................38

10.1  Inserting the water filter

 ............................................................................ 38

10.2  Changing the water filter

 .......................................................................... 39

10.3  Removing the water filter

 .......................................................................... 40

11  Transport and disposal .........................................................................41

11.1 Transport .................................................................................................. 41

11.2 Disposal .................................................................................................... 41

12 Troubleshooting ....................................................................................42