Binatone MRFP-8810 D: BEFORE USING THE APPLIANCE OPERATING INSTRUCTIONS
BEFORE USING THE APPLIANCE OPERATING INSTRUCTIONS: Binatone MRFP-8810 D
Table of contents
- SAFETY MEASURES
- SPECIAL SAFETY MEASURES PARTS OF THE APPLIANCE
- BEFORE USING THE APPLIANCE OPERATING INSTRUCTIONS
- Delay timer function
- Cooking Rice
- Type of rice Vegetables
- Type Fish and marine products
- Type Meat and meat products
- Eggs and egg dishes Heating: bread and ready-to-eat meals MAINTENANCE AND CLEANING Scale deposit removal
- Cleaning Storage HELPFUL HINTS Banana flan
- Three-colour vegetable pate Veal cutlets Manty with garlic and yogurt sauce
- Chicken fillet with oregano Chicken breasts a la Mediterranean Chicken liver Soufflé Carp in mushrooms sauce
- Prawns with garlic, red pepper and onion Sweet pepper stuffed with cottage cheese and mushrooms Pumpkin puree Apples with raisins
- Vanilla desert DISPOSAL AFTER-SALES SERVICE The warranty does not cover the following:
16.Measuring cup
BEFORE USING
THE APPLIANCE
Read carefully this instruction manual.
Remove all packaging materials from the ap-
pliance.
Wash the steamer thoroughly, especially
those parts of the appliance that will come in
contact with food.
Before connecting the appliance to the power
supply, make sure that the voltage indicated on the appliance
complies with the voltage of electric network in your house.
OPERATING INSTRUCTIONS
Assembling and preparing the
steamer for operation
Place the body of the steamer (10) on a
hard and flat surface.
Position the adaptor-ring (8) in the centre of
the water reservoir (6) into the corresponding slots. The adap-
tor-ring (8) should not rotate freely.
· Fill the water reservoir (6) with clean, cold water.
Note: it is not allowed to use wine, broth, another liquids or
spices.
Place the container for steam condensation (7) on the water
reservoir (6).
Place the steam container (2) on the container for steam con-
densation (7).
Note: if you use more than one steam container (2) for cooking,
utilize the rim for the bottom of steam container (3) to position
the containers.
Put the products into the steam container(s) (2). When using
several containers, keep in mind that the products, requiring
more cooking time, should be placed into the lower container
and the products, requiring less cooking time should be put
into the upper container.
Use the bowl for rice (4) to cook bulk products, liquid products
and products giving a large quantity of juice when being boiled.
Note: when cooking rice, the bowl for rice (4) should be
placed in the uppermost steam container.
Close the upper container with the cover (1).
Connect the power cable (14) to the power supply.
A short beep tone will inform you that the steamer is ready for
use.
The digits “00:00” will appear on the display (12).
Set current time: press the “MENU” button and then set hours
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