Blomberg KND 9950 X A+: 5 Using your refrigerator

Icematic and ice storage

Blue light

container

Foodstuff stored in the crispers that

Using the Icematic

are enlightened with a blue light

Fill the Icematic with water and place

continue their photosynthesis by

it into its seat. Your ice will be ready

means of the wavelength effect of blue

approximately in two hours. Do not

light and thus, preserve their freshness

remove the Icematic from its seating to

and increase their vitamin content.

take ice.

Turn the knobs on it clockwise by 90

degrees.

Ice cubes in the cells will fall down into

the ice storage container below.

You may take out the ice storage

container and serve the ice cubes.

If you wish, you may keep the ice

cubes in the ice storage container.

Ice storage container

Ice storage container is only intended

for accumulating the ice cubes. Do not

put water in it. Otherwise, it will break.

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Sliding Body Shelves

Chiller compartment

Chiller compartments enable the

Sliding body shelves can be pulled

foods to be frozen become ready

by slightly lifting up from the front and

for freezing. You can also use these

moved back and forth. They come to

compartments to store your food at a

a stop point when pulled towards front

temperature a few degrees below the

to allow you reach the foods placed at

fridge compartment.

the back of the shelf; when it is pulled

You can increase the inner volume of

after slightly lifted upwards at the

your refrigerator by removing any of

second stop point, the body shelf will

the chiller compartments. To do this,

be released.

pull the compartment towards yourself;

The shelf should be hold tightly from

the compartment will lean against the

the bottom as well in order to prevent

stopper and stop. This compartment

it from tipping over. The body shelf is

will be released when you lift it about 1

placed on the rails at the sides of the

cm and pull it towards yourself.

refrigerator body by bringing it to one

lower or one upper level.

The body shelf should be pushed

backwards to seat it completely.

1

2

3

4

Egg tray

You can install the egg holder to the

desired door or body shelf.

Never store the egg holder in the

freezer compartment

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1 2

3 4

5

6

Crisper

Crisper of your refrigerator is designed

specially to keep your vegetables

freshly without loosing their humidity.

For this purpose, cool air circulation

occurs around the crisper in general.

Remove the door shelves that align

with the crisper before removing the

crispers. You can remove the crispers

as illustrated in the figure.

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Freezer

Fridge

Compartment

Compartment

Explanations

Adjustment

Adjustment

-18°C 4°C This is the normal recommended setting.

These settings are recommended when

-20,-22 or -24°C 4°C

the ambient temperature exceeds 30°C.

Use when you wish to freeze your food in a

Quick Freeze

4°C

short time. Your refrigerator will return to its

previous mode when the process is over.

If you think that your fridge compartment

is not cold enough because of the hot

-18°C or colder 2°C

conditions or frequent opening and closing

of the door.

You can use it when your fridge

compartment is overloaded or if you

wish to cool down your food rapidly. It

-18°C or colder Quick Fridge

is recommended that you activate quick

fridge function 4-8 hours before placing

the food.

Moreover, they must be well closed

Freezing fresh food

and they must be made from easy-

• It must be preferred to wrap or cover

to-use materials that are suitable for

the food before placing them in the

deep freeze usage.

refrigerator.

• Frozen food must be used

• Hot food must cool down to the

immediately after they are thawed

room temperature before putting

and they should never be re-frozen.

them in the refrigerator.

• Please observe the following

• The foodstuff that you want to freeze

instructions to obtain the best results.

must be fresh and in good quality.

1. Do not freeze too large quantities

• Foodstuff must be divided into

of food at one time. The quality of

portions according to the family’s

the food is best preserved when it

daily or meal based consumption

is frozen right through to the core as

needs.

quickly as possible.

• The foodstuff must be packaged in

2. Placing warm food into the freezer

an airtight manner to prevent them

compartment causes the cooling

from drying even if they are going to

system to operate continuously until

be kept for a short time.

the food is frozen solid.

• Materials to be used for packaging

3. Take special care not to mix already

must be tear-proof and resistant to

frozen food and fresh food.

cold, humidity, odor, oils and acids

and they must also be airtight.

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Recommendations for

preservation of frozen food

Deep-freeze information

• Prepacked commercially frozen

Food must be frozen as rapidly as

food should be stored in accordance

possible when they are p

with the frozen food manufacturer's

ut in a refrigerator in order to keep

instructions for a ( 4 star)

them in good quality.

frozen food storage compartment.

The TSE norm requires (according to

• To ensure that the high quality

certain measurement conditions) the

achieved by the frozen food

refrigerator to freeze at least 4.5 kg of

manufacturer and the food retailer is

foodstuff at 32°C ambient temperature

maintained, the following should be

to -18°C or lower within 24 hours for

remembered:

every 100-liters of freezer volume.

1. Put packages in the freezer as quickly

It is possible to keep the food for

as possible after purchase.

a long time only at -18°C or lower

2. Ensure that contents are labeled and

temperatures.

dated.

You can keep the freshness of food

3. Do not exceed "Use By", "Best

for many months (at -18°C or lower

Before" dates on the packaging.

temperatures in the deep freeze).

Defrosting

WARNING! A

The freezer compartment defrosts

• Foodstuff must be divided into

automatically.

portions according to the family’s daily

Placing the food

or meal based consumption needs.

Various frozen

• Foodstuff must be packaged in an

Freezer

food such as

airtight manner to prevent them from

compartment

meat, fish, ice

drying even if they are going to be kept

shelves

cream, vegetables

for a short time.

and etc.

Egg tray Egg

Materials necessary for packaging:

• Cold resistant adhesive tape

Food in pans,

Fridge

• Self adhesive label

covered plates

compartment

• Rubber rings

and closed

shelves

containers

• Pen

Small and

Materials to be used for packaging

Fridge

packaged food

the foodstuff must be tear-proof and

compartment

or drinks (such as

resistant to cold, humidity, odor, oils

door shelves

milk, fruit juice and

and acids.

beer)

Foodstuff to be frozen should not be

Vegetables and

allowed to come in contact with the

Crisper

fruits

previously frozen items to prevent their

Delicatessen

partial thawing.

Freshzone

products (cheese,

Frozen food must be used immediately

compartment

butter, salami and

after they are thawed and they should

etc.)

never be re-frozen.

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