Gorenje SMO-23 DGB: IMPORTANT Important safety instructions Safety instructions for general use

9. The plug socket should be within easy

the appliance by a person responsible for

reach of the power cord

their safety.

10. This oven requires 1.4 KVA for its input

 Children should be supervised to ensure

consultation with service engineer is

that they do not play with the appliance.

suggested when installing the oven.

 The oven must have sufficient air flow.

CAUTION: This oven is protected internally

Keep 8 cm space at back; 10 cm at both

by a 250V,10 Amp Fuse.

sides and 10 cms from top of the oven.

Don't remove oven's feet, do not block air

events of the oven.

IMPORTANT

 Only use utensils that are suitable for use in

The wires in this mains lead are coloured in

microwave ovens.

accordance with the following code:

Green-and-yellow: Earth

 When heating food in plastic or paper

Blue: Neutral

containers, keep an eye on the oven due to

Brown: Live

the possibility of ignition;

As the colours of the wires in the mains leads

 If smoke is observed, switch off or unplug

of the appliance may not correspond with the

the appliance and keep the door closed in

coloured markings indentifying the terminals

order to stifle any flames;

in your plug, proceed as follows:

 Microwave heating of beverages can result

- The wire which is coloured green-and-

in delayed eruptive boiling, therefore care

yellow must be connected to the terminal in

must be taken when handling the container;

the plug which is marked with the letter E or

 The contents of feeding bottles and baby

by the earth symbol coloured green of

food jars shall be stirred or shaken and the

green-and-yellow.

temperature checked before consumption,

- The wire which is coloured blue must be

in order to avoid burns;

connected to the terminal which is marked

 Eggs in their shell and whole hard-boiled

with the letter N or coloured black.

eggs should not be heated in microwave

- The wire which is coloured brown must be

ovens since they may explode, even after

connected to the terminal which is marked

microwave heating has ended;

with the letter L or coloured red.

 When cleaning surfaces of door, door seal,

cavity of the oven, use only mild,

Important safety instructions

nonabrasive soaps, or detergents applied

with a sponge or soft cloth.

 WARNING: When the appliance is

 The oven should be cleaned regularly and

operated in the combination mode, children

any food deposits removed;

should only use the oven under adult

 Failure to maintain the oven in a clean

supervision due to the temperatures

condition could lead to deterioration of the

generated; (Only for the model with grill

surface that could adversely affect the life of

function)

the appliance and possibly result in a

 WARNING: If the door or door seals are

hazardous situation;

damaged, the oven must not be operated

 If the supply cord is damaged, it must be

until it has been repaired by a competent

replaced by the manufacturer, its service

person;

agent or similarly qualified persons in order

 WARNING: It is hazardous for anyone

to avoid a hazard.

other than a competent person to carry out

any service or repair operation that involves

Safety instructions for general

the removal of a cover which gives

protection against exposure to microwave

use

energy;

Listed below are, as with all appliances,

 WARNING: liquids and other foods must

certain rules to follow and safeguards to

not be heated in sealed containers since

assure top performance from this oven:

they are liable to explode.

1. Always have the glass tray, roller arms,

 WARNING: This appliance is not intended

coupling and roller track in place when

for use by persons (including children) with

operating the oven.

reduced physical, sensory or mental

2. Do not use the oven for any reason other

capabilities, or lack of experience and

than food preparation, such as for drying

knowledge, unless they have been given

clothes, paper, or any other nonfood items,

supervision or instruction concerning use of

or for sterilizing purposes.