Whirlpool AKP560IX: COOKING TABLE Recipe Function Preheating Shelf
COOKING TABLE Recipe Function Preheating Shelf: Whirlpool AKP560IX
Table of contents
- IMPORTANT SAFETY INSTRUCTIONS
- INSTALLATION SAFEGUARDING THE ENVIRONMENT DECLARATION OF CONFORMITY TROUBLESHOOTING GUIDE
- AFTER-SALES SERVICE CLEANING
- MAINTENANCE REMOVING THE DOOR MOVING THE TOP HEATING ELEMENT (SOME MODELS ONLY)
- REPLACING THE OVEN LAMP INSTRUCTIONS FOR OVEN USE
- COMPATIBLE ACCESSORIES
- CONTROL PANEL DESCRIPTION HOW TO OPERATE THE OVEN COOKING TIME SELECTOR FUNCTION DESCRIPTION TABLE
- COOKING TABLE Recipe Function Preheating Shelf
- Recipe Function Preheating Shelf
- RECOMMENDED USE AND TIPS How to read the cooking table

COOKING TABLE
Recipe Function Preheating Shelf
Temperature
Time
Accessories
(from bottom)
(°C)
(min)
Leavened cakes Ye s 2 160-180 35-55 Wire shelf + cake tin
Biscuits/Tartlets Ye s 3 170-180 15-40 Baking tray
Choux buns Ye s 3 180 30-40 Baking tray
Vols-au-vent / Puff pastry crackers Ye s 3 180-200 20-30 Baking tray
Meringues Ye s 3 90 120-130 Baking tray
Lamb / Veal / Beef / Pork Ye s 2 190-200 90-110 Drip tray or wire shelf + pyrex dish
Chicken / Rabbit / Duck Ye s 2 190-200 65-85 Drip tray or wire shelf + pyrex dish
Turkey / Goose Yes 2 190-200 140-180 Drip tray or wire shelf + pyrex dish
Baked fish / en papillote
Ye s 2 180-200 50-60 Drip tray or wire shelf + pyrex dish
(fillet, whole)
Lasagne / Baked pasta / Cannelloni /
Ye s 2 190-200 45-55 Wire shelf + pyrex dish
Flans
Bread / Focaccia Ye s 2 190-230 15-50 Drip tray or baking tray
Pizza Ye s 2 230-250 7-20 Drip tray or baking tray
Toast Ye s 4 200 2-5 Wire shelf
Vegetable gratin Ye s 3 200 15-20 Wire shelf + pyrex dish
Grilled fish fillets and steaks Yes 3 200 30-40 Wire shelf + pyrex dish
Sausages / Kebabs / Spare ribs /
Grill + drip tray with water on 1st
Ye s 4 200 30-50
Hamburgers
shelf, turn halfway through cooking
Filled pies
Ye s 1 180-200 50-60 Drip tray or wire shelf + pyrex dish
(cheesecake, strudel, apple pie)
Meat & potato pies
Ye s 1 180-200 35-55 Wire shelf + cake tin
(vegetable pie, quiche lorraine)
Stuffed vegetables (tomatoes,
Ye s 2 180-200 40-60 Wire shelf + pyrex dish
peppers, courgettes, aubergines)
Meat & potato pies
Grill +pan, switch levels halfway
Ye s 1/ 3 180-190 45-55
(vegetable pie, quiche lorraine)
through cooking
Baking tray+drip tray, switch levels
Pizzas/Focaccia Ye s 1/3 230-250 12-30
halfway through cooking
GB18

